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Kitchen Knife
Japanese kitchen knives have become a sensation in the culinary world for their sharpness and versatility.
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Honmamon-Japan
"HONMAMON" Sashimi Knife Aogami Steel No.2 Damascus with Kurumi Handle
Sold Out
Honmamon-Japan
"HONMAMON" Yanagiba (Sashimi Knife) Ginsan Stainless Steel
From US$95
Honmamon-Japan
'SHIGEKATSU' Sashimi Knife SK Material, 180mm~300mm
From US$70
Honmamon-Japan
HONMAMON "MOTOKANE" Sashimi Kurouchi Knife, Aogami Steel No.1, 210mm~270mm
From US$101
Honmamon-Japan
Kiritsuke Yanagiba Kurouchi (Sashimi Knife) Aogami Steel No.2, 150mm with Kurumi Handle
Sold Out
Honmamon-Japan
Yanagiba (Sashimi Knife) High carbon stainless steel, 210mm~240mm
From US$75
Honmamon-Japan
HONMAMON Yanagiba (Sashimi Knife) Shirogami steel No.2, 180mm~240mm for Left Hander
From US$83
Honmamon-Japan
HONMAMON Yanagiba (Sashimi Knife) Ginsan Stainless Steel, 210mm~270mm for Left Hander
From US$141
Honmamon-Japan
Fillet Knife (Sujihiki) Meat Slice Knife VG10 Damascus Pattern, 240mm - 270 mm
From US$172
Honmamon-Japan
"HONMAMON" Sashimi Knife, Aogami Steel No.2
From US$83
Honmamon-Japan
"HONMAMON" Sashimi Knife, Shirogami Steel No.2 for Left Hander, 270mm
US$150
Honmamon-Japan
"SAKAI ICHIJI" Sashimi Knife Stainless Steel, 210mm
US$65
Honmamon-Japan
"YOSHIKAZU TANAKA" Sakai Motokane (Sashimi Knife) Shirogami Steel No.2, 210mm~300mm with Wooden Case
From US$235
Honmamon-Japan
"AZUMASYUSAKU" Sashimi Knife Aogami Steel No. 2
From US$203
Honmamon-Japan
Yanagiba (Sashimi Knife) Aogami Steel No.2 with Kuro Hammered pattern, 210mm~270mm
From US$97
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