"SHIGEKATSU" Gyuto (Chef’s Knife) Swedish Steel, Washi Paper 33-Layer Damascus Pattern, Octagonal Angin Handle, 210mm

■Size: Total length 365mm,
blade length 210mm, blade width 45mm (base), blade thickness 2.0mm,
handle length 140mm, width 27mm (max), thickness 21.5mm

■Weight ：Approx. 160g

■Material:
Blade: Swedish steel, Base metal: Nickel + SUS410 equivalent
Handle: White oak (lacquered finish)

Blade shape: double-bevel

Blade finish: Washi paper, Damascus finish

Handle shape: Octagonal

■Made in Japan

■Features:
The cutting edge is made of high-quality Swedish steel, renowned for its minimal impurities.
It has excellent sharpness and wear resistance and is resistant to chipping and rust.
The base metal is made of 33 layers of laminated nickel stainless steel, with a pattern reminiscent of Japanese paper and Damascus patterns, creating a unique beauty not found in other knives.
The handle is a distinctive octagonal design made from white oak, which is sawn from a log and allowed to air-dry for 1-2 years, with a unique surface treatment. A lacquer finish gives the handle its distinctive durability and chemical resistance.
This beautiful chef's knife makes a perfect gift.

■Note:
Do not use in a dishwasher or dryer.

Item no. 4573200717642

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.