"AO-TSUBAME" Nakiri (Vegetable Knife) Aogami Super Steel, 165mm

Sale price Price US$139.00 Regular price Unit price  per 

★★★ Three HONMAMON Stars (link)
  •  Blade Length: about 165mm(6.5inch), Whole Length: about 290mm(11.4inch), Weight: about 175g(6.2oz), Thickness 1.6mm(0.05inch).
  • Blade Edge: Aogami Super (Blue Paper), Hardness: around HRC66~67 Sandwiched by Stainless Steel 3-layer material.
  • As the edge is very hard, the Sharpness long lasting, but difficult to grind. Good for professionals.
  • Double Bevel, available for both Right and Left Hander.
  • Aogami Steel easily gets rust and requires good maintenance.
  • Made in Japan!


Nakiri is Vegetable-cutting knife.
Self-explanatory, the blade is made so as to be most suitable for cutting vegetables.
It is very capable of cutting vegetables into small pieces.

Hitachi Co., around 1.4% carbon, aogami base + 0.4% molybdenum, 0.4% vanadium, HRC 61-65.
This high-quality steel is even harder and stronger when it is treated well. Able to take very sharp, resistant edges, it cuts beautifully.

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 

Item no. 4573200700569