"TAKUMI MOTOKANE" Gyuto (Chef's Knife) Shirogami no.1 steel, rosewood handle, 210mm-240mm

Product Specifications

■Material:
Blade: Shirogami no.1 steel (White Paper No. 1)
Handle: Rosewood Mouthpiece: Red Plywood

Blade shape: double-edged

Handle shape: Octagonal

■Made in Japan

■Features:
This Japanese Gyuto knife is made using the finest techniques in Sakai.
The cutting edge is made of white paper steel No. 1, which is easy to sharpen and maintains a sharp cutting edge.
The handle is made of rosewood, an octagonal handle, made using patented technology that combines durability and beauty.
This is a Japanese Gyuto knife that we can confidently recommend.

■Caution:
Since it is made of steel, it will rust. Please wipe off any moisture frequently while using it.
It cannot be used in the dishwasher or dried.

210mm

■Size: Total length 360mm,
Blade length 210mm, Blade width 45mm (base), Blade thickness 2.7mm,
Handle length 140mm, Width 26.5mm (max), Thickness 21mm

■Weight: Approx. 145g

Item no. 4573200717741

240mm

■Size: Total length 385mm,
Blade length 240mm, Blade width 50mm (base), Blade thickness 3mm,
Handle length 140mm, Width 26.5mm (max), Thickness 21mm

■Weight: Approx. 170g

Item no. 4573200717758

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 

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