"SHIGEKATSU" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 240mm

★★★ Three HONMAMON Stars (link)

• Handmade by Fukui Echizen Craftsmen. 
• Blade Material: Shirogami 2 steel.
• Single Bevel. (KATABA) for right hander.
• Handle Material: Magnolia & Bolster: Black plywood.
• Good for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.
• Shirogami Steel gets rust easily, so it needs maintenance.

The line is proof of handcraftsmanship. 

The boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.

As each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.

<Size>

240mm

Size: Total length 375mm
Blade length 240mm Blade width 30mm (base) Blade thickness 3.5mm
Handle length 135mm Width 22.5mm (max) Thickness 18.5mm

Weight: Approx. 150g

Item no. 4573200716324

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 

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