Sale pricePrice$190.00Regular priceUnit price/ per
AZUMASYUSAKU is our original brand.
Made by with best forging skill craftsmen in TOSA.
Edge of Blade: The famous "Shirogami Steel No.2"(White Steel), Hardness: around HRC61 +/- 1
Shirogami Steel easily gets rust and requires good maintenance.
With the Original Sheath whose surface is finished with Oil Stain
For Outdoor Activities - Hunting, Climbing, Camping, Angling
Made in Japan! Handmade by Tosa Craftsmen by Japanese Traditional Techiniques! Handy to carry for Outdoor Activities, Hunting!
Hunting knife - Kennata
Hunting knife out look like a knife.
This knife not only for hunting use, and good for cutting fish, outdoor use,
In our store of hunting knife all made by forging craftsmen, our hunting knives are handmade products.
It could have some small scratches, flaws or bent, but they are the proof of handmade! The product seems rougher than machine made ones, but the quality is great, which you cannot feel with machine made one! We do not recommend this for those who do not like small irregularities, as this is a handmade, it could have some.
What is a yamatate?
It means "a structure with a sharp peak like a mountain".
Useful for dismantling for hunting.
*At our store, the sword hatchet for charisma is a product with a yamadate, Since the blade is not sharpened, that is false edge.
The tongue is the part of the metal that makes up the blade that corresponds to the handle. Full Tongue refers to a structure in which the metal including the blade is integrated to the end of the handle.
Our store of hunting knife is using high end steel "Shirogami steel" and "Aogami steel".
Both is the best steel for cutlery in Japan.
Shirogami steel is for want easy to be sharpening people.
Aogami steel is for want keeping long lasting blade.
Hunting knife and Hatchet with 3-point differences.
1. The Hunting knife is sharp, but the hatchet is rectangular.
2. The hatchet does not have a collar, but many hunting knife have a collar.
3. Hunting knives tend to have a compact handle relative to the length of the blade. Many of the hatchets are about the same length as the blade.
We select and introduce to everyone the works of blacksmiths who are working hard every day.
It is our pleasure to see more people use our knives correctly, to know their true value, and to be satisfied with them.
The cutlery technique of forging soft iron and steel to forge the shape of knife for hunting and outdoor is unique to Japan. We would like to help pass on the world class Japanese craftsmanship to the next generation.
The absolute "confident work" of Tosa blacksmith created by a high level of skilled skill
It is a sword with the highest quality scabbard that has been carefully finished by an honest blacksmith who Thailand mastering the traditional technique of forging blacksmithing that has been passed down in Kochi Tosa and makes a serious effort every day.
Forging fire with supreme skill
The center of the reddened ultra-soft iron is split, the blue paper steel is cut in, and the shape of the halberd is quickly completed by skillfully striking it with a hammer. The speed and precision of the fire creation are tremendous, and when you actually see it, you will be impressed by the magical skill. The sharpness of the HAGANE is different from the Japanese-style knife made by lightly tapping the composite material.
The uneven black grilled skin that looks as if it has been painted is proof that the temperature has been properly controlled and quenched.
A carefully crafted gem of the soul
Comes with a sheath for easy carrying
It is very convenient to carry with a sheath with a belt thread.
The scabbard is designed to be safe with a belt that can fix the bridle so that it does not fall out easily even if it is shaken.
