Santoku Knife VG10 Steel Damascus Hammered Pattern, 165mm

Specification

■Size: Overall length approx. 295mm,
Blade section: Blade length approx. 165mm, Blade width approx. 50mm (at the base), Blade thickness approx. 1.8mm, Handle section: Length approx. 120mm, Width approx. 29mm (maximum), Thickness approx. 15mm

■Weight: Approx. 143g

■Material:
Blade - Cutting edge: VG10, Base metal: Laminated stainless steel,
Handle: Laminated reinforced wood

■Blade shape: Double-edged

■Blade finish: Hammered finish

■Nakako: Half-middle child

■Applications: Cutting meat, fish, and vegetables

■Manufactured in Japan

■Features:
This santoku knife features a beautiful combination of hammered and Damascus patterns.
The cutting edge is made of VG10 steel, which is highly regarded for its long-lasting sharpness.
The hammered pattern prevents food from sticking to the knife, making it not only beautiful but also highly practical.
The santoku knife is a standard kitchen knife that can cut a wide range of foods, including fish, meat, and vegetables.
Because it's a knife you use every day, we've paid attention to both its appearance and sharpness.

■Caution:
Do not use in a dishwasher or dryer.
Although it is made of rust-resistant stainless steel, please wipe off any moisture after use before storing.

Item no. 1119768

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.