"SHIGEKATSU" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 300mm

★★★ Three HONMAMON Stars (link)

• Handmade by Fukui Echizen Craftsmen. 
• Blade Material: Shirogami 2 steel.
• Single Bevel. (KATABA) for right hander.
• Handle Material: Magnolia & Bolster: Black plywood.
• Good for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.
• Shirogami Steel gets rust easily, so it needs maintenance.

The line is proof of handcraftsmanship. 

The boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.

As each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.

<Size>

300mm

Size: Total length approx. 450mm
Blade length approx. 300mm Blade width approx. 35mm (base) Blade thickness approx. 4mm
Handle length approx. 150mm Width approx. 21mm (max) Thickness approx. 25mm

Weight: Approx. 208g

Item no. 4573200717178

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 

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