"SHIGEKATSU" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 240mm-300mm

★★★ Three HONMAMON Stars (link)

• Handmade by Fukui Echizen Craftsmen. 
• Blade Material: Shirogami 2 steel.
• Single Bevel. (KATABA) for right hander.
• Handle Material: Magnolia & Bolster: Black plywood.
• Good for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.
• Shirogami Steel gets rust easily, so it needs maintenance.

<Size>

240mm

Size: Total length 375mm
Blade length 240mm Blade width 30mm (base) Blade thickness 3.5mm
Handle length 135mm Width 22.5mm (max) Thickness 18.5mm

Weight: Approx. 150g

Item no. 4573200716324

270mm

Size: Total length approx. 420mm
Blade length approx. 270mm Blade width approx. 35mm (base) Blade thickness approx. 4mm
Handle length approx. 140mm Width approx. 23.5mm (max) Thickness approx. 19mm

Weight: Approx. 210g

Item no. 4573200716331

300mm

Size: Total length approx. 450mm
Blade length approx. 300mm Blade width approx. 35mm (base) Blade thickness approx. 4mm
Handle length approx. 150mm Width approx. 21mm (max) Thickness approx. 25mm

Weight: Approx. 208g

Item no. 4573200717178

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