"SHIGEKATSU" Kiritsuke Gyuto Knife (Japanese Chef's Knife) Swedish Steel Washi Damascus Pattern, 210mm

■ Size

• Overall length: approx. 365 mm

• Blade: cutting edge approx. 210 mm / blade width approx. 46 mm (at the heel) / blade thickness approx. 2.0 mm

• Handle: length approx. 140 mm / width approx. 26.5 mm (max) / thickness approx. 21.2 mm

■ Weight: approx. 160 g

■ Materials

• Blade: cutting edge made from Swedish steel; core steel equivalent to nickel + SUS410

• Handle: white oak with indigo Urushi lacquer

■ Blade type: double‑bevel

■ Blade finish: washi‑pattern finish and Damascus finish

■ Handle shape: octagonal

■ Manufacturing: made in Japan

■ Features This knife uses high‑purity Swedish steel for the cutting edge, known for its exceptional sharpness and wear resistance. It is highly durable, resistant to chipping, and offers strong rust resistance. The cladding steel is made from 33 layers of laminated nickel stainless steel, creating a unique washi‑like pattern combined with a Damascus pattern—resulting in a distinctive beauty not found in ordinary knives. The handle is crafted from white oak that has been milled from logs and naturally dried for 1–2 years, then finished with indigo Urushi lacquer. The deep indigo color is striking, and the lacquer adds durability and chemical resistance, giving the handle an elegant and refined appearance. This Gyuto is beautifully crafted and makes an excellent gift.

Item no. 4573200718144

■ Caution Dishwashers and dryers cannot be used.

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 

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