Petty / Paring Knife

petty knife

A petty knife (Paring knife) is a small knife with a blade length of 150mm or less, commonly used for peeling vegetables and fruits, as well as intricate cutting tasks.
Due to its maneuverability, it is ideal for peeling small vegetables like potatoes, slicing fruits, and decorative cutting.
Additionally, its compact size makes it convenient to carry, making it a popular choice for camping and outdoor activities.　 When taking it outdoors, use a knife sleeve and ensure it is stored in a bag in a way that does not reveal it as a blade.


How to find
Japanese Petty Knives

Best-Selling
Japanese Petty Knives

no.1
4580149741164

HONMAMON "SHIGEHIRO"
Petty(Utility Knife)150mm
VG10 Damascus

BUY NOW 		no.2
4580149740426

HONMAMON Petty 150mm
(Utility Knife)
High Carbon Stainless Steel,

BUY NOW 		no.3
4582243656030

"HONMAMON" Petty 135mm
(Utility Knife) Nashiji
Aogami Steel No.2

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Types of Petty Knives

At our store, petty knives are categorized into Japanese-style and Western-style based on the type of handle.

Japanese-style Western-style
Japanese-style paring knife

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Japanese-style knives

 Western-style paring knife

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Western-style knives
Japanese-style
Japanese style paring knife

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Japanese-style knives
Western-style
Western-style paring knife

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Western-style knives