Japanese Santoku (Multi-Purpose Knife) Aogami no.1 Steel, 165mm

■Size: Total length approx. 310mm,
Blade section: Blade length approx. 165mm, Blade width approx. 48mm (at the base), Blade thickness approx. 3.7mm,
Handle section: Length approx. 130mm, Width approx. 26mm (maximum), Thickness approx. 21.5mm

■Weight: Approx. 137g

■Materials:
Blade - Cutting edge: Aogami no.1 Steel, Base metal: Soft iron,
Handle: Zelkova wood,
Mouthpiece: Red plywood

■Blade shape: Double-edged

■Blade finish: Black finish

■Handle shape: Octagonal

■Manufactured in Japan

■Applications: General ingredients

■ Features:
This santoku knife is handcrafted by one of Tosa's leading knife makers.
The cutting edge uses Aogami No.1, a high-grade steel from Hitachi Yasugi.
The thick steel is hammered and stretched using the fire-forging method, resulting in a dense structure. Furthermore, meticulous heat treatment brings out the maximum characteristics of Aogami No.1. The handle is made of zelkova wood, which is easy to grip and has a beautiful appearance, and it also matches a Japanese atmosphere.
It can handle meat, fish, and vegetables, making it ideal as a first knife for home use.
Among the many santoku knives available, this is our recommended knife that allows you to experience the craftsmanship of a master.

■ Note:
Do not use in a dishwasher or dryer.

Item no. 4573200718045

Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. 

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