SHIGEKATSU -Kitchen Knife-

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'SHIGEKATSU' Sashimi Knife Shirogami Steel No.2, 300mm

HONMAMON "SHIGEKATSU" Usuba Kitchen Knife Shirogami Steel No.2, 165mm~180mm

"SHIGEKATSU" Deba (Butcher Knife) Shirogami Steel No.2, 180mm

"SHIGEKATSU" KUROUCHI GYUTO Limited Knife, Aogami steel no.2, Burnt lacquer white oak handle 210mm

"SHIGEKATSU" Kiritsuke Gyuto AUS10(Mat) Hammered 67 Laminated Damascus, 210mm

'SHIGEKATSU' Sashimi Knife Shirogami Steel No.2, 240mm

"SHIGEKATSU" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 270mm

"SHIGEKATSU" Santoku (Multi-Purpose Knife) Ginsan Stainless Steel Nashiji Pattern SANAI handle, 165mm

"SHIGEKATSU" Gyuto AUS10(Mat) Hammered 67 Laminated Damascus, 210mm

SHIGEKATSU Gyuto (Chef's Knife) Ginsan Nashiji with Angin Handle, 210mm

” SHIGEKATSU” YANAGIBA Kiritsuke (Sashimi Knife) SHIROGAMI Steel 240mm~270mm

'SHIGEKATSU' Sashimi Knife Shirogami Steel No.2, 270mm

'SHIGEKATSU' Sashimi Knife Shirogami Steel No.2, 210mm

"SHIGEKATSU" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 300mm

"SHIGEKATSU" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 240mm

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