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Kitchen Knife
Japanese kitchen knives have become a sensation in the culinary world for their sharpness and versatility.
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Honmamon-Japan
"HARUKAZE" Petty (Utility Knife) Damascus with Walnut Handle, Powder HSS R2, 150mm
Sold Out
Honmamon-Japan
"HONMAMON" Gyuto (Chef's Knife) Stainless and Nickel Damascus, 240ｍｍ
$406
Honmamon-Japan
Gyuto (Chef's Knife) VG10 Damascus, 210mm with Walnut Handle
$326
Honmamon-Japan
"HONMAMON" Gyuto (Chef's Knife) Aogami Super Steel, Polished, 240mm
Sold Out
Honmamon-Japan
"AO-UMA" Gyuto (Chef's Knife) Aogami Super Steel, Hammered Pattern, 210mm
Sold Out
Honmamon-Japan
"HONMAMON" Kiritsuke Gyuto (Chef’s Knife) Aogami Super Steel, 210mm
Sold Out
Honmamon-Japan
HONMAMON "MOTOKANE" Kurouchi Kiritsuke Gyuto (Chef's Knife) Aogami Steel No.1, 210mm
$170
Honmamon-Japan
"HONMAMON" Gyuto (Chef’s Knife) Ginsan Stainless Steel Nashiji, 210mm
$222
Honmamon-Japan
HONMAMON "MOTOKANE" Wa-Gyuto Kurouchi (Chef's Knife) Aogami Steel No.1, 180mm
$131
Honmamon-Japan
"SHIGEHIRO SPECIAL" Gyuto Special Edition (Chef's Knife) VG10 Damascus, 210mm
$290
Honmamon-Japan
"HONMAMON" Wa-Gyuto (Chef’s Knife) Aogami Super Steel, 210mm
Sold Out
Honmamon-Japan
"KIYOKANE SAKU" Gyuto Kurouchi (Chef's Knife) Aogami 1 Steel, 240mm
Sold Out
Sale
Honmamon-Japan
"MOTOKANE" Gyuto Kurouchi (Chef's Knife) Aogami Super Steel, Rosewood Handle, 210mm
From $313
Honmamon-Japan
"MOTOKANE" Kiritsuke Gyuto Kurouchi (Chef's Knife) Aogami Super Steel, Rosewood Handle, 210mm
From $364
Honmamon-Japan
"MOTOKANE" Kiritsuke Gyuto Kurouchi (Chef's Knife) Aogami no.1 Steel, Zelkova Handle, 210mm
From $217
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