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Kitchen Knife
Japanese kitchen knives have become a sensation in the culinary world for their sharpness and versatility.
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Honmamon-Japan
"MUSASHIKUNI KOUGETSU" Gyuto (Chef's Knife) Mono-Steel made of SK Materials, 180mm~300mm
From $217
Honmamon-Japan
"HONMAMON" Gyuto (Chef's Knife) Aogami Steel No.2 with Hammered Pattern, 200mm
Sold Out
Honmamon-Japan
HONMAMON "MOTOKANE" Wa-Gyuto Kurouchi (Chef's Knife) Aogami Steel No.1, Wooden Case, 240mm
From $190
Honmamon-Japan
"HONMAMON" Gyuto (Chef's Knife) All Stainless Steel, 180mm~270mm
From $157
Honmamon-Japan
"HONMAMON" Gyuto (Chef's Knife) , Aogami Steel No.2, 180mm~240mm
From $178
Honmamon-Japan
"HONMAMON" Gyuto (Chef's Knife) / Petty (Utility Knife) VG-10 Damascus series, 120mm~240mm
From $160
Honmamon-Japan
HONMAMON "SAKAI SHIGEKATSU" Mioroshi Deba (Butcher Knife) SK Steel, 210mm
Sold Out
Honmamon-Japan
Gyuto (Chef's Knife), Powdered HSS R2, 210mm~240mm with Buffalo Horn Octagonal Handle
Sold Out
Honmamon-Japan
"SHIMOUSANOKUNI" Gyuto (Chef's Knife) Shirogami No.1, 165mm~300mm
From $485
Honmamon-Japan
"NEW MINAMOTO MITSUKANE" Petty/Gyuto Mono-Steel 150mm~270mm
From $88
Honmamon-Japan
"KIYOKANE" Gyuto Kurouchi (Chef's Knife) Aogami Super Steel with Wooden Case, 240mm
$285
Honmamon-Japan
"HIROYUKI SAKU" Gyuto (Chef's Knife) Powdered HSS HAP40 210mm
Sold Out
Honmamon-Japan
"HONMAMON" Kiritsuke Gyuto (Chef's Knife) Powder Heiss R2 HSS, 210mm
$285
Honmamon-Japan
"SHIGEHIRO SPECIAL" Gyuto Special Edition (Chef's Knife) VG10 Damascus, 185mm
Sold Out
Honmamon-Japan
"SHIGEKI TANAKA" Chef's Knife Premium R2 Damascus with Beautiful Ironwood Handle, 135mm-270mm
From $986
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