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Kitchen Knife
Japanese kitchen knives have become a sensation in the culinary world for their sharpness and versatility.
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Honmamon-Japan
"MUSASHIKUNI KOUGETSU" Gyuto (Chef's Knife) Mono-Steel made of SK Materials, 240mm
Sold Out
Honmamon-Japan
"MUSASHIKUNI KOUGETSU" Gyuto (Chef's Knife) Mono-Steel made of SK Materials, 270mm
US$225
Honmamon-Japan
"NEW MINAMOTO MITSUKANE" Petty/Gyuto Mono-Steel 150mm
Sold Out
Honmamon-Japan
"NEW MINAMOTO MITSUKANE" Petty/Gyuto Mono-Steel 180mm
US$75
Honmamon-Japan
"NEW MINAMOTO MITSUKANE" Petty/Gyuto Mono-Steel 210mm
US$79
Honmamon-Japan
"NEW MINAMOTO MITSUKANE" Petty/Gyuto Mono-Steel 240mm
US$98
Honmamon-Japan
"SHIGEKI TANAKA" Chef's Knife Premium R2 Damascus with Beautiful Ironwood Handle, 135mm
US$687
Honmamon-Japan
"SHIGEKI TANAKA" Chef's Knife Premium R2 Damascus with Beautiful Ironwood Handle, 150mm
US$731
Honmamon-Japan
"SHIGEKI TANAKA" Chef's Knife Premium R2 Damascus with Beautiful Ironwood Handle, 210mm
US$924
Honmamon-Japan
"SHIGEKI TANAKA" Chef's Knife Premium R2 Damascus with Beautiful Ironwood Handle, 240mm
US$1,057
Honmamon-Japan
"SHIMOUSANOKUNI" Gyuto (Chef's Knife) Shirogami No.1, 165mm
Sold Out
Honmamon-Japan
"SHIMOUSANOKUNI" Gyuto (Chef's Knife) Shirogami No.1, 180mm
Sold Out
Honmamon-Japan
"SHIMOUSANOKUNI" Gyuto (Chef's Knife) Shirogami No.1, 240mm
US$461
Honmamon-Japan
"SHIMOUSANOKUNI" Gyuto (Chef's Knife) Shirogami No.1, 270mm
US$632
Honmamon-Japan
"SHIMOUSANOKUNI" Gyuto (Chef's Knife) Shirogami No.1, 300mm
US$599
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