"TOHKO" Gyuto (Chef's Knife) Shirogami Nashiji, 180mm

★★★ Three HONMAMON Stars (link)

• Made in Japan
• Size: Blade Length Abt 180 mm, Total Length Abt 315 mm
• Weight: Abt 190 g, Spine Thickness Abt 2 mm
• Blade Material Shirogami No1 Sandwiched by Soft Stainless Steel
• Hardness: HRC61(+/-1), Cuts well! Sharpness lasts long.
• Double Bevel
• Handle Material Reinforced Wood 
• Handedness Ambidextrous
• Shirogami Steel gets rust easily, so it needs maintenance.

Produced by Yoshito Yamakawa with Japanese Traditional Techniques. In 2007, The knife has been designated as "Traditional Crafts Products" of Chiba Prefecture.

Item no. 4573200706608

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