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Kiritsuke Chef Knife with Japanese Kurumi Handle Aogami Steel Damascus Double Bevel (180mm(7inch))
Kiritsuke Chef Knife with Japanese Kurumi Handle Aogami Steel Damascus Double Bevel (180mm(7inch))
Kiritsuke Chef Knife with Japanese Kurumi Handle Aogami Steel Damascus Double Bevel (180mm(7inch))
Kiritsuke Chef Knife with Japanese Kurumi Handle Aogami Steel Damascus Double Bevel (180mm(7inch))
Kiritsuke Chef Knife with Japanese Kurumi Handle Aogami Steel Damascus Double Bevel (180mm(7inch))

Kiritsuke Chef Knife with Japanese Kurumi Handle Aogami Steel Damascus Double Bevel (180mm(7inch))

$97.00 Sale

  • Blade Material : Aogami Steel No.2 (Blue steel/ High carbon steel), Hardness :around HRC61 +/- 1. Handle Material : Kurumi Wood
  • Made in Japan! Handedness : Right and Left hand. (It doesn't have fine edge when we ship this item. So please sharpen edge as you like.)
  • Use : Cutting Vegetables, Meat, Fish.We do not recommend it for those who do not like a small slash or slight curve of the blade.
  • Blade Length : about 180 mm (7 inch), Whole Length : about 325 mm (12.8 inch), thickness 2 mm, Weight : about 150 g (5.3 oz)
  • Most part of manufacturing is done by the blacksmith named 'Kajiwara Tsutomu'. ・We check the blade and attach the handle, then adjust balance.