Gyuto knife(chef knife) : Blade Length about 210mm(8.3inch), Whole Length 360mm(14.2inch), Weight about 190g(6.7oz)
Blade Material : Aogami Steel no2(Blue Steel), (The edge is sharpened well enough for home use, but not so sharp for business use. So please sharpen edge as you like.)Double bevel, Handle Material: Kurumi wood
These are reasonable knives and there could be small scratches which should not be problems for practical use. But, those who do not like these scratches, we do not recommend to buy these knives.
It is the kitchen knife which a Japanese craftsman handcrafted. Kurouchi : Rough Appearance, but you can feel the Tosa Craftsman Spirits.Each piece may look slightly different because this product is handmade.