{"title":"SHIGEKATSU","description":"\u003ccenter\u003e\n\u003cdiv style=\"padding: 8px;\"\u003e\n\u003cimg alt=\"SHIGEKATSU\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/shigekatsu_brand_db5917f5-f373-4651-8af5-f93115b909b4.jpg?v=1761893307\"\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cp align=\"left\"\u003eA well-crafted, versatile series suitable for everyone—from beginners to experienced users. This is our standard, easy-to-recommend line of everyday blades.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003ch2 style=\"padding-top: 20px; border-bottom: 2px solid black;\"\u003e\u003cspan style=\"font-size: 25px; color: #a4830a;\"\u003e\u003cstrong\u003eThe Best 3 of SHIGEKATSU \u003cbr class=\"spOnly\"\u003e-Kitchen Knife-\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ctable class=\"flexTable\" style=\"table-layout: fixed; border-collapse: separate; border-spacing: 15px;\"\u003e\n\u003ctbody\u003e\n\u003ctr align=\"center\" style=\"vertical-align: top;\"\u003e\n\u003ctd style=\"padding: 8px; border: solid 3px;\"\u003e\n\u003cimg alt=\"no.1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/no.1n.jpg?v=1751503654\"\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-yanagiba-sashimi-knife-shirogami-no-2-laminated-damascus-octagonal-handle-270mm\"\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/4573200716331_720x.jpg?v=1745458968\" alt=\"4573200716331\"\u003e\u003cbr\u003e\n\u003cp\u003e\"SHIGEKATSU\" Yanagiba Shirogami No.2 Laminated Damascus, Octagonal Handle 270mm\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/buy_now.png?v=1743403717\" alt=\"BUY NOW\" width=\"70%\"\u003e\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: solid 3px;\"\u003e\n\u003cimg alt=\"no.2\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/no.2n.jpg?v=1751503656\"\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-gyuto-chef-s-knife-ginsan-stainless-steel-nashiji-pattern-sanai-handle-210mm\"\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_Gyuto_Chef_s_Knife_Ginsan_Stainless_Steel_Nashiji_Pattern_SANAI_handle_210mm_720x.jpg?v=1768979360\" alt=\"4573200717765\"\u003e\u003cbr\u003e\n\u003cp\u003e\"SHIGEKATSU\" Gyuto Ginsan Stainless Steel Nashiji Pattern SANAI handle, 210mm\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/buy_now.png?v=1743403717\" alt=\"BUY NOW\" width=\"70%\"\u003e\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: solid 3px;\"\u003e\n\u003cimg alt=\"no.3\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/no.3n.jpg?v=1751503658\"\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-deba-butcher-knife-shirogami-steel-no-2-165mm\"\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/4582243655415_720x.jpg?v=1744612702\" alt=\"4582243655415\"\u003e\u003cbr\u003e\n\u003cp\u003e\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel No.2, 165mm\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/buy_now.png?v=1743403717\" alt=\"BUY NOW\" width=\"70%\"\u003e\u003c\/a\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cbr\u003e\n\u003ch2 style=\"padding-top: 20px; border-bottom: 2px solid black;\"\u003e\u003cspan style=\"font-size: 25px; color: #a4830a;\"\u003e\u003cstrong\u003eThe Best 3 of SHIGEKATSU \u003cbr class=\"spOnly\"\u003e-Shears-\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ctable class=\"flexTable\" style=\"table-layout: fixed; border-collapse: separate; border-spacing: 15px;\"\u003e\n\u003ctbody\u003e\n\u003ctr align=\"center\" style=\"vertical-align: top;\"\u003e\n\u003ctd style=\"padding: 8px; border: solid 3px;\"\u003e\n\u003cimg alt=\"no.1\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/no.1n.jpg?v=1751503654\"\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-bonsai-shears-made-in-japan-blue-paper-steel-180mm-for-right-hander\"\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/000000002835-01-l_720x.jpg?v=1759890741\" alt=\"4582243654609\"\u003e\u003cbr\u003e\n\u003cp\u003e\"SHIGEKATSU\" Bonsai shears, blue paper steel 180mm\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/buy_now.png?v=1743403717\" alt=\"BUY NOW\" width=\"70%\"\u003e\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: solid 3px;\"\u003e\n\u003cimg alt=\"no.2\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/no.2n.jpg?v=1751503656\"\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-premium-stainless-steel-shears-for-flower-arrangement-165mm-for-right-hander-koryu-type\"\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/products\/SHIGEKATSU_Premium_Stainless_Steel_Shears_for_Flower_Arrangement_165mm_for_Right_Hander_1_720x.jpg?v=1728366322\" alt=\"4573200702266\"\u003e\u003cbr\u003e\n\u003cp\u003e\"SHIGEKATSU\" Premium Stainless Steel Shears for Flower Arrangement 165mm\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/buy_now.png?v=1743403717\" alt=\"BUY NOW\" width=\"70%\"\u003e\u003c\/a\u003e\n\u003c\/td\u003e\n\u003ctd style=\"padding: 8px; border: solid 3px;\"\u003e\n\u003cimg alt=\"no.3\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/no.3n.jpg?v=1751503658\"\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-trimming-scissors-for-bonsai-and-cutting-twigs-210mmabt-8-3-edge-aogami-steel\"\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/4582243654562_720x.jpg?v=1759815819\" alt=\"4582243654562\"\u003e\u003cbr\u003e\n\u003cp\u003e\"SHIGEKATSU\" Trimming Scissors for Bonsai and Cutting Twigs 210mm\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/buy_now.png?v=1743403717\" alt=\"BUY NOW\" width=\"70%\"\u003e\u003c\/a\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003c\/center\u003e","products":[{"product_id":"shigekatsu-sashimi-knife-shirogami-steel-no-2-300mm","title":"'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 300mm","description":"\u003ch1\u003e'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 300mm\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003eHandmade by Sakai Craftsmen. \u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Material: Shirogami Steel No.2 \u0026amp; soft iron.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e\u003cspan class=\"a-list-item\"\u003eSingle Bevel. (KATABA) for right hander.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eHandle Material: Magnolia \u0026amp; Bolster: Plastic\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGood for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/strong\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2bc2dcbc-db4c-4d99-adba-b914a4af52f7_2048x2048.jpg?v=1668401368\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eForging\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSharpening ( Hatsuke)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAttaching the Handle (Etsuke)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatsuke-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eJapanese knives became much thinner as it has evolved to become sharper. However, it is much harder and more durable than many of the kitchen knives in the market as it uses high-carbon material.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/span\u003e\u003cbr\u003e \u003cbr\u003e\u003cspan\u003eBy sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance. \u003c\/span\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;300mm\u0026gt;  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Length : about 300mm(11.8inch), Whole Length : about 450mm(17.7inch), Weight : about 216g(7.6oz)\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eItem no. 4582243655484\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":46830219668,"sku":"4582243655484","price":171.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243655484.jpg?v=1744872068"},{"product_id":"honmamon-shigekatsu-usuba-kitchen-knife-shirogami-steel-no-2-165mm-180mm","title":"HONMAMON \"SHIGEKATSU\" Usuba Kitchen Knife Shirogami Steel No.2, 165mm~180mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Usuba Kitchen Knife Shirogami Steel No.2, 165mm~180mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003cbr\u003e\nFor beginners\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today,\n  and the tools to prepare such food are also gaining high recognition and attention.\n  Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role\n  within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However,\n  it is much harder and more durable than many of the kitchen knives in the market\n  as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together,\n  which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact.\n   That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003e\nFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cb\u003e【165mm】\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\n  Size: Total Length: 295mm\u003cbr\u003e\n  Blade Length：about 165mm, blade width 39mm (base), blade thickness 3.5mm,\u003cbr\u003e\n  handle length 127mm, width 26mm (max), thickness 22mm\u003cbr\u003e\n  Weight: about 152g\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655491\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cb\u003e【180mm】\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\n  Size: Total Length: 310mm\u003cbr\u003e\n  Blade Length：about 180mm, blade width 49mm (base), blade thickness 4mm,\u003cbr\u003e\n  handle length 128mm, width 26mm (max), thickness 22mm\u003cbr\u003e\n  Weight: about 195g\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655507\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThin Blade, Good for Cutting Vegetables!\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003e\n  By sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance. \u003c\/p\u003e\n\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"165mm","offer_id":779442126868,"sku":"4582243655491","price":116.0,"currency_code":"USD","in_stock":true},{"title":"180mm","offer_id":779442159636,"sku":"4582243655507","price":124.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Usuba_Kitchen_Knife_SK_Material_1.jpg?v=1729486444"},{"product_id":"shigekatsu-deba-butcher-knife-shirogami-steel-no-2-180mm","title":"\"SHIGEKATSU\" Deba  (Butcher Knife) Shirogami Steel No.2, 180mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel No.2, 180mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003cbr\u003e\nFor beginners\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today,\n  and the tools to prepare such food are also gaining high recognition and attention.\n  Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role\n  within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However,\n  it is much harder and more durable than many of the kitchen knives in the market\n  as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together,\n  which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact.\n   That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2048x2048.jpg?v=1668394502\" alt=\"\"\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total Length: 330mm\u003cbr\u003e\n  Blade Length：about 180mm, blade width 56mm (base), blade thickness 6.5mm,\u003cbr\u003e\n  handle length 133mm, width 28mm (max), thickness 23mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: about 310g\u003c\/p\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003e\nFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eDeba is used for fish filleting and chopping meat without bones.\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003e\n  By sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance. \u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655422\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":1553024876564,"sku":"4582243655422","price":149.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243655422.jpg?v=1744612979"},{"product_id":"shigekatsu-premium-stainless-steel-shears-for-flower-arrangement-195mm-for-right-hander-long-blade-okubo-type","title":"\"SHIGEKATSU\" Premium Stainless Steel Shears for Flower Arrangement 195mm for Right Hander, Long Blade OKUBO Type","description":"\u003ch1\u003e\"SHIGEKATSU\" Premium Stainless Steel Shears for Flower Arrangement 195mm for Right Hander, Long Blade OKUBO Type\u003c\/h1\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Size: Overall length 195mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade length 80mm, Cutting edge 70mm, Blade width 15mm, Blade thickness 5.5mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle length 110mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: 220g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material: High carbon stainless steel\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■ Manufacturing: Made in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe cutting blades are made of the highest quality high-carbon stainless steel.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe high hardness of the blades minimizes squeaking, making them extremely strong and maintaining a sharp edge for a long time.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe stainless alloy makes them rust-resistant and easy to maintain.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThese pruning shears are meticulously crafted by a Japanese manufacturer that is committed to quality, making them ideal for general household use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Precautions for use:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eWhen using for the first time, please test cut thin branches of 2 to 3 mm or less several times to get the blade used to it before using.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200702259\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":12111726379077,"sku":"4573200702259","price":51.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/SHIGEKATSU_Premium_Stainless_Steel_Shears_for_Flower_Arrangement_195mm_for_Right_Hander_Long_Blade_OKUBO_Type_1.jpg?v=1728366407"},{"product_id":"shigekatsu-premium-stainless-steel-shears-for-flower-arrangement-165mm-for-right-hander-koryu-type","title":"\"SHIGEKATSU\" Premium Stainless Steel Shears for Flower Arrangement 165mm for Right Hander, KORYU Type","description":"\u003ch1\u003e\"SHIGEKATSU\" Premium Stainless Steel Shears for Flower Arrangement 165mm for Right Hander, KORYU Type\u003c\/h1\u003e\n\u003cb\u003e\u003cspan\u003e★ \u003c\/span\u003e\u003cstrong\u003eOne HONMAMON Star\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(\u003ca data-mce-fragment=\"1\" title=\"What is HONMAMON Stars\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" data-mce-href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eWhole Length : Approx.165mm(6.5Inch),Blade Length : Approx.45mm(1.8Inch), Weight : Approx.196g(6.9Oz )\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eHandmade Japanese Stainless Steel Shears for Flower Arrangement and Bonsai \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eMade in Japan with Premium Stainless Steel. High Quality and yet easy to maintain! \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eHard Edge and the Sharpness lasts long. \u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a-list-item\"\u003eFor Right Hander\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eItem no. 4573200702266\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":12111726837829,"sku":"4573200702266","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/SHIGEKATSU_Premium_Stainless_Steel_Shears_for_Flower_Arrangement_165mm_for_Right_Hander_1.jpg?v=1728366322"},{"product_id":"honmamon-shigekatsu-garden-shears-for-left-hander-180mmabt-7-1-inch-okubo-scissors","title":"HONMAMON \"SHIGEKATSU\" Garden Shears for Left Hander 180mm(abt 7.1 Inch) Okubo Scissors","description":"\u003ch1\u003eHONMAMON \"SHIGEKATSU\" Garden Shears for Left Hander 180mm(abt 7.1 Inch) Okubo Scissors\u003c\/h1\u003e\n\u003cb\u003e\u003cspan\u003e★ \u003c\/span\u003e\u003cstrong\u003eOne HONMAMON Star\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(\u003ca data-mce-fragment=\"1\" title=\"What is HONMAMON Stars\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" data-mce-href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eWhole Length : 180mm (abt 7.1inch), Weight : abt 215g(7.6oz)\u003c\/li\u003e\n\u003cli\u003eEdge : Aogami Steel, Sharp and Cut Well\u003c\/li\u003e\n\u003cli\u003eGood fro Bonsai and Flower Arrangement\u003c\/li\u003e\n\u003cli\u003eFor Left Hander\u003c\/li\u003e\n\u003cli\u003eMade in Japan ! Shipment by EMS or DHL from Japan.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eItem no. 4582243654616\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":31673703268421,"sku":"4582243654616","price":64.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Garden_Shears_for_Left_Hander_Okubo_Scissors_1.jpg?v=1729486400"},{"product_id":"shigekatsu-trimming-scissors-for-bonsai-and-cutting-twigs-210mmabt-8-3-edge-aogami-steel","title":"\"SHIGEKATSU\" Trimming Scissors for Bonsai and Cutting Twigs 210mm(abt 8.3\"), Edge : Aogami Steel","description":"\u003ch1\u003e\"SHIGEKATSU\" Trimming Scissors for Bonsai and Cutting Twigs 210mm(abt 8.3\"), Edge : Aogami Steel\u003c\/h1\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e★ \u003c\/span\u003e\u003cstrong data-mce-fragment=\"1\"\u003eOne HONMAMON Star\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(\u003ca title=\"What is HONMAMON Stars\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" data-mce-fragment=\"1\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eTrimming Scissors Made in Japan!\u003c\/li\u003e\n\u003cli\u003eEdge of Blade : Aogami Steel\u003c\/li\u003e\n\u003cli\u003eVery Sharp and Cut Well\u003c\/li\u003e\n\u003cli\u003eLength : 210mm(abt 8.3\"), Weight : 125g(4.4oz)\u003c\/li\u003e\n\u003cli\u003eFor Bonsai and For Cutting Small Twigs\u003c\/li\u003e\n\u003cli\u003eA bonsai is a tree or shrub that has been kept very small by growing it in a little pot and cutting it in a special way. In Japan, many people make it their hobby.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eItem no. 4582243654562\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":31673718538309,"sku":"4582243654562","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243654562.jpg?v=1759815819"},{"product_id":"shigekatsu-bonsai-scissors-aogami-steel-with-long-handle-200mm","title":"“SHIGEKATSU” Bonsai Scissors Aogami Steel with Long Handle 200mm","description":"\u003ch1\u003e“SHIGEKATSU” Bonsai Scissors Aogami Steel with Long Handle 200mm\u003c\/h1\u003e\n\u003cp\u003e\u003cb\u003e\u003cspan\u003e★ \u003c\/span\u003e\u003cstrong\u003eOne HONMAMON Star\u003cspan\u003e \u003c\/span\u003e(\u003ca title=\"What is HONMAMON Stars\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSpecification\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Size: Total length 200mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlade length: 60mm, width: 12mm, thickness: 4.5mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHandle length 82mm thickness 5mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: 155g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Material: Carbon steel for blades\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■ Crimping: Screw nut fastening\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThese are authentic long-legged bonsai scissors made with great care by a Japanese manufacturer that is particular about quality. These\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eare slim bonsai scissors with small legs that can easily reach areas with many branches.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThey are ideal for selecting small branches for potted plants.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWhen you first start using the knife, start with light cutting objects to get used to it.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBe careful not to twist it sideways.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAfter use, be sure to wipe off any dirt and apply knife oil before storing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eItem no. 4582243654555\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":31807053529157,"sku":"4582243654555","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/LOU1173.jpg?v=1698201369"},{"product_id":"shigekatsu-premium-stainless-steel-shears-for-flower-arrangement-180mm-for-right-hander-okubo-type","title":"\"SHIGEKATSU\" Premium Stainless Steel Shears for Flower Arrangement 180mm for Right Hander, OKUBO Type","description":"\u003ch1\u003e\"SHIGEKATSU\" Premium Stainless Steel Shears for Flower Arrangement 180mm for Right Hander, OKUBO Type\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong\u003e★★\u003c\/strong\u003e\u003cstrong\u003e One HONMAMON Star (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Size: Total length 180mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade length: 60mm, cutting edge: 53mm, blade width: 15mm, blade thickness: 5mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 110mm\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003e■Weight: 190g\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cdiv id=\"resultArea\"\u003e\n\u003cp dir=\"auto\" class=\"resultText\"\u003e■Material: High carbon stainless steel\u003cbr\u003e\u003cbr\u003e■Made in Japan\u003cbr\u003e\u003cbr\u003e■Features:\u003cbr\u003eThe cutting edge is made of the finest high carbon stainless steel.\u003cbr\u003eThe high-hardness blade has little creak and is very strong and has a sharp cutting edge for a long time.\u003cbr\u003eSince it is made of stainless steel, it is less likely to rust and easy to clean.\u003cbr\u003eThese planting shears are made with very careful construction by a Japanese manufacturer that is particular about quality, making them ideal for use in ordinary homes.\u003cbr\u003e\u003cbr\u003e■Precautions for use:\u003cbr\u003eIf you are using this product for the first time, try cutting thin branches of 2-3mm or less several times, and then use it after acclimatizing with the blade.\u003c\/p\u003e\n\u003cp dir=\"auto\" class=\"resultText\"\u003eItem no. 4573200710322\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"footer\"\u003e\u003c\/div\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":40017978589253,"sku":"4573200710322","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/products\/SHIGEKATSU_Premium_Stainless_Steel_Shears_for_Flower_Arrangement_180mm_for_Right_Hander_OKUBO_Type_1.jpg?v=1728366365"},{"product_id":"shigekatsu-aogami-steel-satsuki-bonsai-shears-for-right-hander-180mm","title":"SHIGEKATSU Aogami Steel Satsuki Bonsai Shears for Right Hander 180mm","description":"\u003ch1\u003eSHIGEKATSU Aogami Steel Satsuki Bonsai Shears for Right Hander 180mm\u003c\/h1\u003e\n\u003cb\u003e\u003cspan\u003e★ \u003c\/span\u003e\u003cstrong\u003eOne HONMAMON Star\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(\u003ca title=\"What is HONMAMON Stars\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eWhole Length : Approx.180mm(7.1Inch), Blade Length : Approx.50mm(2.0Inch),Weight : Approx.88g(3.1Oz)\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan class=\"a-list-item\"\u003eHandmade Japanese Aogami Steel (Blue Seel) Shears for Bonsai Bud and Very Small Twigs Cutting\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cdiv\u003e\u003cspan class=\"a-list-item\"\u003eFor Right Hander\u003c\/span\u003e\u003c\/div\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eItem no. 4582243654579\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":44216490623268,"sku":"4582243654579","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243654579.jpg?v=1698201340"},{"product_id":"shigekatsu-kurouchi-gyuto-limited-knife-aogami-steel-no-2-burnt-lacquer-white-oak-handle-210mm","title":"\"SHIGEKATSU\" KUROUCHI GYUTO Limited Knife, Aogami steel no.2, Burnt lacquer white oak handle 210mm","description":"\u003ch1\u003e\"SHIGEKATSU\" KUROUCHI GYUTO Limited Knife, Aogami steel no.2, Burnt lacquer white oak handle 210mm\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e■Size: Total length 365mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade length 210mm, Blade width 45mm (base), Blade thickness 3.6mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 140mm, Width 26mm (max), Thickness 20mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Weight: Approx. 170g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Material:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade: Blue paper No. 2, Handle:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eRoasted white oak\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlade shape: double-edged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHandle shape: Octagonal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBlade finish: Black finish\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■ Handle finish: lacquered finish\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■ Application: Mainly meat cutting\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Made in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cspan class=\"\"\u003e■Features:\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"\"\u003eThis Japanese gyuto knife combines a black-finished blade, a hallmark of Tosa-uchi blades, with a distinctive handle.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"\"\u003eThe Aogami No. 2 composite material is hammered, stretched, and finely textured before being heat-treated at the optimal temperature, resulting in a blade that combines sharpness and durability. The\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"\"\u003ewhite oak is sawn from a log and allowed to air-dry for one to two years before being charred, resulting in an octagonal handle featuring the unique white oak pattern and a scorched black gradation.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"\"\u003eA lacquer finish adds durability and chemical resistance to the distinctive handle.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"\"\u003eAlthough it's called a gyuto, it's a versatile knife that can also cut things other than meat and is sometimes referred to overseas as a chef's knife.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"\"\u003eIts longer and narrower blade than a santoku knife makes it easy to cut blocks of meat and de-vein.\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003e\u003cspan class=\"\"\u003eThis Japanese gyuto knife is recommended for those who value not only the blade but also the handle.\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■About sharpness:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis knife is made of steel and has been coated with blade varnish to prevent rust.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTherefore, when used straight from the box,\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ethe knife will lose its original sharpness. The varnish will come off over time, but you can experience its original sharpness by sharpening it.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAs this is a hand-forged product, there may be scratches or peeling oxide film on the blade.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAs this is an open-forged product, there may be differences in size between products, and the blade may have slight distortion or bends.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDo not use in a dishwasher or dryer.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eAs this is a steel knife, it will rust.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe black finish makes rust less noticeable, but please wipe off any moisture frequently before use.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/angin.png?v=1711961795\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. 1118379\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/santoku-knife\"\u003e\u003cimg alt=\"santoku-knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/santoku_dd435cbb-6836-4d46-8d11-f277f437761f.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/petty-paring-knife\"\u003e\u003cimg alt=\"Paring Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/peti.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/chefs-knife\"\u003e\u003cimg alt=\"chefs-knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/gyuto_21085e52-fa89-4371-9255-5dd556b2a437.jpg?v=1747700278\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":45567035375908,"sku":"1118379","price":166.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSUKUROUCHIGYUTOLimitedKnife.jpg?v=1728368763"},{"product_id":"shigekatsu-yanagiba-sashimi-knife-shirogami-no-2-laminated-damascus-octagonal-handle-300mm","title":"\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 300mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 300mm\u003c\/h1\u003e\n\u003cp\u003e★★★ \u003cstrong\u003eThree HONMAMON Stars (\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length approx. 450mm\u003cbr\u003eBlade length approx. 300mm, Blade width approx. 35mm (base), Blade thickness approx. 4mm\u003cbr\u003e\n  Handle length approx. 150mm, Width approx. 21mm (max) Thickness approx. 25mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approximately 210g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Shirogami 2 steel, Base metal: Multi-layer steel,\u003cbr\u003e\n  Handle: Rosewood,\u003cbr\u003eMouth ring: Black plywood\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single-edged (for right-handed people)\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eHandmade by Fukui Echizen Craftsmen. \u003cbr\u003e\n  Good for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003ePlease wipe off any moisture after use.\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_KAISAKI_knife_Shirogami_Steel_Damascus_Laminated_150mm-4_1512x.jpg?v=1768981273\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe line is proof of handcraftsmanship. \u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717178\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":49944168923428,"sku":"4573200717178","price":319.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Yanagiba_Sashimi_Knife_Shirogami_No.2_Laminated_Damascus_Octagonal_Handle_9.jpg?v=1728366622"},{"product_id":"shigekatsu-yanagiba-sashimi-knife-shirogami-no-2-laminated-damascus-shinogi-handle","title":"\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus shinogi handle","description":"\u003ch1\u003e\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus shinogi handle\u003c\/h1\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eHandmade by Fukui Echizen Craftsmen. \u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eBlade Material: Shirogami 2 steel.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSingle Bevel. (KATABA) for right hander.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Material: Rosewood Shinogi \u0026amp; Bolster: Black plywood.\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGood for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"font-weight: bold;\"\u003e\n\u003cstrong\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003c\/strong\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4573200717512.jpg?v=1751871167\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe line is proof of handcraftsmanship. \u003c!--StartFragment --\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;Size\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;210mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Length: about 210mm(8.3in), Whole Length: about 340mm(13.4in), Weight: about 120g (4.2oz)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no.\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e4573200716294\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;240mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Length: about 240mm(9.5in), Whole Length: about 375mm(14.8in), Weight: about 140g (4.9oz)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. 4573200716300\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u0026lt;270mm\u0026gt;\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBlade Length: about 270mm(10.6in), Whole Length: about mm, Weight: about g \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. 4573200716317\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"210mm","offer_id":47004422045988,"sku":"4573200716294","price":130.0,"currency_code":"USD","in_stock":false},{"title":"240mm","offer_id":47004422111524,"sku":"4573200716300","price":134.0,"currency_code":"USD","in_stock":false},{"title":"270mm","offer_id":48822787866916,"sku":"4573200716317","price":186.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Yanagiba_Sashimi_Knife_Shirogami_No.2_Laminated_Damascus_shinogi_handle_1.jpg?v=1728366487"},{"product_id":"shigekatsu-kiritsuke-gyuto-aus10mat-hammered-67-laminated-damascus-210mm","title":"\"SHIGEKATSU\" Gyuto AUS10(Mat) Hammered 67 Laminated Damascus, 210mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Gyuto AUS10(Mat) Hammered 67 Laminated Damascus, 210mm\u003c\/h1\u003e\n\u003cp\u003eThis blade has been crafted with expert precision, forged according to the traditional Japanese style. Sumptuous AUS10 Nickel Steel runs the edge, hardened to an exquisite HRC60 +\/- 1, forming a classic Damascus pattern. Versatile double bevel blade for both left- and right-handers, finished with an elegant wooden handle, this piece is a stunning addition to any kitchen. Cut meat, vegetables, and fish with ease, and remain sharp with consistent maintenance and sharpening. The water-resistant construction requires a little extra care, ensuring this knife will remain a prized kitchen companion.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"color: #ff2a00; font-size: 0.875rem;\"\u003e\u003cspan class=\"Polaris-Badge_2qgie\"\u003e\u003cspan class=\"Polaris-Text--root_yj4ah Polaris-Text--bodySm_nvqxj\"\u003eIn the case that the knife is out of stock, be sure to reserve one for yourself.\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eAngin Handle (Gyuto)\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eItem no. 1118789\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Angin handle (Gyuto)","offer_id":48923197440292,"sku":"1118789","price":127.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Gyuto_AUS10_Mat_Hammered_67_Laminated_Damascus_1.jpg?v=1728366157"},{"product_id":"shigekatsu-yanagiba-kiritsuke-sashimi-knife-shirogami-steel-240mm-270mm","title":"” SHIGEKATSU” YANAGIBA Kiritsuke (Sashimi Knife) SHIROGAMI Steel 240mm~270mm","description":"\u003ch1\u003e” SHIGEKATSU” YANAGIBA Kiritsuke (Sashimi Knife) SHIROGAMI Steel 240mm~270mm\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e■Materials:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade: White paper steel, Base metal: Multi-layer steel,\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle: Rosewood,\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eMouth ring: Black plywood\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Blade shape: Single-edged (for right-handed people)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eHandle shape: Octagonal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■ Manufacturing: Made in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis is a beautiful authentic Japanese knife with a layered pattern on the blade and a rosewood handle.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThe blade is made of white paper steel, which is characterized by its sharp cutting edge.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is easy to sharpen, so maintenance is also easy.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eIt is a kiritsuke type knife with a sharp cutting edge, and the cutting edge is thicker than that of a yanagiba knife, so the tip is stronger and more stable when making cuts. This\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eyanagiba knife is also recommended for those who are using a steel knife for the first time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eThis is a steel knife and will rust.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003ePlease wipe off any moisture before use.\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eDo not use in a dishwasher or dryer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4573200717512.jpg?v=1751871167\" alt=\"\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe line is proof of handcraftsmanship. \u003c!--StartFragment --\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"Polaris-Badge_2qgie\"\u003e\u003cspan class=\"Polaris-Text--root_yj4ah Polaris-Text--bodySm_nvqxj\"\u003e\u003cspan\u003e■ \u003c\/span\u003e240mm\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSize: Total length 380mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade length 240mm Blade width 36mm Blade thickness 3.5mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 135mm Width 22mm Thickness 18mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: Approx. 165g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. \u003cspan\u003e4573200716348\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"Polaris-Badge_2qgie\"\u003e\u003cspan class=\"Polaris-Text--root_yj4ah Polaris-Text--bodySm_nvqxj\"\u003e\u003cspan\u003e■ \u003c\/span\u003e270mm\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSize: Total length approx. 410mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBlade length approx. 270mm Blade width approx. 36mm Blade thickness approx. 3.5mm\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eHandle length 140mm Width 23mm Thickness 19mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWeight: Approx. 200g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. \u003cspan\u003e4573200716355\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg alt=\"Deba Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg alt=\"Sashimi Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg alt=\"Nakiri Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"240mm","offer_id":47899002175780,"sku":"4573200716348","price":178.0,"currency_code":"USD","in_stock":false},{"title":"270mm","offer_id":47899002208548,"sku":"4573200716355","price":238.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Sashimi_Knife_SHIROGAMI_Steel_1.jpg?v=1727415079"},{"product_id":"shigekatsu-aogami-steel-koryu-flower-arangement-scissors-right-hander-165mm","title":"SHIGEKATSU Aogami Steel Koryu Flower Arangement Scissors Right Hander 165mm","description":"\u003ch1\u003eSHIGEKATSU Aogami Steel Koryu Flower Arangement Scissors Right Hander 165mm\u003c\/h1\u003e\n\u003cp\u003e\u003cstrong data-mce-fragment=\"1\"\u003e★★ Two HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" data-mce-fragment=\"1\" data-mce-href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eItem Details\u003c\/p\u003e\n\u003cp\u003e\" SHIGEKATSU \" KORYU Type Ikebana Scissors 165mm for Right Hander Aogami Steel,\u003c\/p\u003e\n\u003cp\u003eMade in Japan\u003c\/p\u003e\n\u003cp\u003eFor Flower Arrangement (Ikebana)\u003c\/p\u003e\n\u003cp\u003eCondition Brand New\u003c\/p\u003e\n\u003cp\u003eSize:\u003c\/p\u003e\n\u003cp\u003eTotal Length: abt 170mm (6.7in) Blade Length: abt 55mm (2.2in), Width: abt 16mm (0.6in),\u003c\/p\u003e\n\u003cp\u003eThickness: abt 5.5mm\u003c\/p\u003e\n\u003cp\u003eWeight: abt 187g(6.6oz)\u003c\/p\u003e\n\u003cp\u003eBlade Material: Aogami Steel (Blue Steel)\u003c\/p\u003e\n\u003cp\u003eUse for Flower Arrangement, Cutting Green Twigs\u003c\/p\u003e\n\u003cp\u003eHandedness: Right Hand\u003c\/p\u003e\n\u003cp\u003eCountry of Origin: Japan\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. 4582243654593\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":48171072291108,"sku":"4582243654593","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Aogami_Steel_Koryu_Scissors_1.jpg?v=1727758047"},{"product_id":"shigekatsu-kiritsuke-gyuto-aus10mat-hammered-67-laminated-damascus-210mm-1","title":"\"SHIGEKATSU\" Kiritsuke Gyuto AUS10(Mat) Hammered 67 Laminated Damascus, 210mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Kiritsuke Gyuto AUS10(Mat) Hammered 67 Laminated Damascus, 210mm\u003c\/h1\u003e\n\u003cp\u003e★★★ \u003cstrong\u003eThree HONMAMON Stars (\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length approx. 370mm\u003cbr\u003eBlade length approx. 210mm, Blade width approx. 45mm (base), Blade thickness approx. 2mm\u003cbr\u003e\n  Handle length approx. 140mm, Width approx. 25mm (max) Thickness approx. 21mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approximately 160g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: AUS10, Base metal: laminated stainless steel\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: double-edged\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThis blade has been crafted with expert precision, forged according to the traditional Japanese style. Sumptuous AUS10 Nickel Steel runs the edge, hardened to an exquisite HRC60 +\/- 1, forming a classic Damascus pattern. Versatile double bevel blade for both left- and right-handers, finished with an elegant wooden handle, this piece is a stunning addition to any kitchen. Cut meat, vegetables, and fish with ease, and remain sharp with consistent maintenance and sharpening. The water-resistant construction requires a little extra care, ensuring this knife will remain a prized kitchen companion.\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eIn the case that the knife is out of stock, be sure to reserve one for yourself.\u003cbr\u003e\nDo not use a dishwasher or dryer.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 1.4em;\"\u003e\u003cstrong\u003e＜Handle Type＞\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e・Japanese lacquer Handle\u003c\/strong\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_Kiritsuke_Gyuto_AUS10_Mat_Hammered_67_Laminated_Damascus_2_720x.jpg?v=1728366203\" alt=\"Japanese lacquer Handle\"\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 1118480\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003e・Rosewood Handle\u003c\/strong\u003e\u003cbr\u003e\n  \u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_Kiritsuke_Gyuto_AUS10_Mat_Hammered_67_Laminated_Damascus_5_1080x.jpg?v=1728366219\" alt=\"Rosewood Handle\"\u003e\n\u003c\/p\u003e\n\u003cp\u003eItem no. 1118488\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003e・Angin Handle\u003c\/strong\u003e\u003cbr\u003e\n\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_Kiritsuke_Gyuto_AUS10_Mat_Hammered_67_Laminated_Damascus_1_1080x.jpg?v=1728366196\" alt=\"Angin Handle\"\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 1118788\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼ Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/santoku-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/santoku_dd435cbb-6836-4d46-8d11-f277f437761f.jpg?v=1748307245\" alt=\"santoku-knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\n  \u003ca href=\"https:\/\/honmamon-japan.com\/collections\/petty-paring-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/peti.jpg?v=1748307245\" alt=\"Paring Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\n  \u003ca href=\"https:\/\/honmamon-japan.com\/collections\/chefs-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/gyuto_21085e52-fa89-4371-9255-5dd556b2a437.jpg?v=1747700278\" alt=\"chefs-knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Japanese lacquer handle (Kiritsuke)","offer_id":48642380136740,"sku":"1118480","price":161.0,"currency_code":"USD","in_stock":false},{"title":"Rosewood handle (Kiritsuke)","offer_id":48642380202276,"sku":"1118488","price":175.0,"currency_code":"USD","in_stock":false},{"title":"Angin handle (Kiritsuke)","offer_id":48922873463076,"sku":"1118788","price":137.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Kiritsuke_Gyuto_AUS10_Mat_Hammered_67_Laminated_Damascus_1.jpg?v=1728366196"},{"product_id":"shigekatsu-fishmonger-tools-with-deba-knife-yanagiba-knife","title":"”SHIGEKATSU” Fishmonger Tools with Deba knife \u0026 Yanagiba knife","description":"\u003ch1\u003e”SHIGEKATSU” Fishmonger Tools with Deba knife \u0026amp; Yanagiba knife\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003e★★ \u003c\/span\u003e\u003cstrong\u003eTwo HONMAMON Stars\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e(\u003ca title=\"What is HONMAMON Stars\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" rel=\"noopener\" aria-describedby=\"a11y-new-window-message\" data-mce-fragment=\"1\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eIt is a Japanese knife that is finished by hand one by one by the craftsmen of the authentic \"Sakai\". \u003cbr\u003eIt is recommended for general households and those who use Japanese knives for the first time. Since it is a steel knife, it will rust. Please use it while wiping off the water each time.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Specifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e◎Deba single bevel 150mm\u003c\/p\u003e\n\u003cp\u003eSize:\u003cbr\u003eLength approx. 285mm, blade length approx. 150mm\u003c\/p\u003e\n\u003cp\u003e■Weight: Approximately 235g\u003c\/p\u003e\n\u003cp\u003e■Material:\u003c\/p\u003e\n\u003cp\u003eCutting blade white steel, ground metal soft iron\u003c\/p\u003e\n\u003cp\u003ePak\u003c\/p\u003e\n\u003cp\u003eMuzzle Plastic\u003c\/p\u003e\n\u003cp\u003e■Blade shape: Single bevel (for right hander)\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: round\u003c\/p\u003e\n\u003cp\u003e■Manufacture: Made in Japan\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-deba-hocho-kitchen-knife-for-right-hander-blade-edge-sk-material?_pos=14\u0026amp;_sid=203ff86a8\u0026amp;_ss=r\"\u003eSingle Deba knife\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e◎Yanagiba knife single bevel 210mm\u003c\/p\u003e\n\u003cp\u003eSize:\u003cbr\u003eLength approx. 340mm, blade length approx. 210mm\u003c\/p\u003e\n\u003cp\u003e■Weight: Approximately 113 g\u003c\/p\u003e\n\u003cp\u003e■Material:\u003c\/p\u003e\n\u003cp\u003eCutting blade white two, ground metal soft iron\u003c\/p\u003e\n\u003cp\u003ePak\u003c\/p\u003e\n\u003cp\u003eMuzzle Plastic\u003c\/p\u003e\n\u003cp\u003e■Blade shape: Single bevel (for the right hander)\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Rounded\u003c\/p\u003e\n\u003cp\u003e■Manufacture: Made in Japan\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/products\/shigekatsu-sashimi-knife-for-right-hander-blade-edge-sk-material?variant=46830219540\"\u003eYanagiba knives\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e◎ Scale removal: Total length about 180 mm, weight about 65 g\u003c\/p\u003e\n\u003cp\u003e◎ Deboning: Total length about 90 mm, weight about 18 g\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c!----\u003e","brand":"Honmamon-Japan","offers":[{"title":"Deba150／Yanagiba210","offer_id":49486080999716,"sku":"1118811","price":161.0,"currency_code":"USD","in_stock":true},{"title":"Deba165／Yanagiba240","offer_id":49486081032484,"sku":"1118812","price":183.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Fishmonger_Tools_with_Deba_knife_Yanagiba_knife_1.jpg?v=1727400219"},{"product_id":"shigekatsu-flower-shears-ikenobo-blue-paper-steel-165mm","title":"\"SHIGEKATSU\" Flower Shears IKENOBO Blue Paper Steel, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Flower Shears IKENOBO Blue Paper Steel, 165mm\u003c\/h1\u003e\n\u003ch3\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003e★★\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan\u003e \u003c\/span\u003eTwo HONMAMON Stars (\u003ca data-mce-fragment=\"1\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003ch3\u003eProduct Specifications\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSize: \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTotal length 165mm, blade length: 55 mm, blade width: 16 mm, blade thickness: 5 mm\u003c\/p\u003e\n\u003cp\u003eHandle length 103mm thickness 8mm\u003c\/p\u003e\n\u003cp\u003eWeight: 154g\u003c\/p\u003e\n\u003cp\u003eMaterial: Blue paper steel\u003c\/p\u003e\n\u003cp\u003eCaulking: Tack\u003c\/p\u003e\n\u003cp\u003eApplication: For cut flowers such as fresh flowers and trees\u003c\/p\u003e\n\u003cp\u003eIt is a full-fledged flower arrangement shears made with great care by a Japan manufacturer who is particular about quality.\u003cbr\u003eOnce you get used to it, it is easy to use and easy to apply force.\u003cbr\u003eIt can be used practically and extensively, from daily use to ikebana shears and flower arrangement classes.\u003cbr\u003eIt is also ideal for flower arrangement club activities.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eItem no. 4582243654586\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":49569603223844,"sku":"4582243654586","price":47.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Flower_Shears_IKENOBO_Blue_Paper_Steel_1.jpg?v=1728366081"},{"product_id":"shigekatsu-flower-shears-ikenobo-stainless-steel-165mm","title":"\"SHIGEKATSU\" Flower Shears IKENOBO Stainless Steel, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Flower Shears IKENOBO Stainless Steel, 165mm\u003c\/h1\u003e\n\u003ch3\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003e★★\u003c\/strong\u003e\u003cstrong data-mce-fragment=\"1\"\u003e\u003cspan\u003e \u003c\/span\u003eTwo HONMAMON Stars (\u003ca data-mce-fragment=\"1\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003ch3\u003eProduct Specifications\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eSize\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTotal length 165mm, blade length: 55 mm, blade width: 15 mm, blade thickness: 5 mm\u003c\/p\u003e\n\u003cp\u003eHandle length 96mm thickness 9mm\u003c\/p\u003e\n\u003cp\u003eWeight: 160g\u003c\/p\u003e\n\u003cp\u003eMaterial: High carbon stainless steel\u003c\/p\u003e\n\u003cp\u003e■ Caulking: Tack\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003c\/p\u003e\n\u003cp\u003eIt is a full-fledged flower shears made very carefully by a Japan manufacturer who is particular about quality.\u003cbr\u003eThe high-carbon stainless steel blade, which has high hardness, is very tough with little squeak and has a sharp sharpness that lasts for a long time.\u003cbr\u003eBecause it is a stainless-steel alloy, it is suitable for cutting live flowers that are rust-resistant and moisture-containing.\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eItem no. \u003cspan\u003e4573200702242\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":49569608139044,"sku":"4573200702242","price":44.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Flower_Shears_IKENOBO_Stainless_Steel_1.jpg?v=1728366118"},{"product_id":"shigekatsu-deba-butcher-knife-shirogami-steel-damascus-laminated-165mm","title":"\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel Damascus Laminated, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel Damascus Laminated, 165mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 305mm,\u003cbr\u003eBlade length 165mm, Blade width 50mm (base), Blade thickness 7mm,\u003cbr\u003e\n  Handle length 130mm, Width 27mm (max), Thickness 23mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 275g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: White paper steel, Base metal: Multi-layer steel\u003cbr\u003e\n  Handle: Rosewood,\u003cbr\u003eMouth ring: Black plywood\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single-edged (for right-handed people)\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003e\n  This is a beautiful authentic Japanese knife with a layered pattern on the blade and a rosewood handle.\u003cbr\u003e\n  The blade is made of white paper steel, which is characterized by its sharp cutting edge.\u003cbr\u003e\n  It is easy to sharpen, so maintenance is also easy.\u003cbr\u003e\n  This is a Deba knife that is recommended for those who are using steel knives for the first time.\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eThis is a steel knife and will rust.\u003cbr\u003e\n  Please wipe off any moisture after use.\u003cbr\u003e\n  Do not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_KAISAKI_knife_Shirogami_Steel_Damascus_Laminated_150mm-4_1512x.jpg?v=1768981273\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe line is proof of handcraftsmanship. \u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717185\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50513647665444,"sku":"4573200717185","price":223.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Deba_Butcher_Knife_Shirogami_Steel_Damascus_Laminated_180mm.jpg?v=1768976833"},{"product_id":"shigekatsu-deba-butcher-knife-shirogami-steel-no-2-165mm","title":"\"SHIGEKATSU\" Deba  (Butcher Knife) Shirogami Steel No.2, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel No.2, 165mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003cbr\u003e\nFor beginners\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today,\n  and the tools to prepare such food are also gaining high recognition and attention.\n  Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role\n  within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However,\n  it is much harder and more durable than many of the kitchen knives in the market\n  as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together,\n  which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact.\n   That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2048x2048.jpg?v=1668394502\" alt=\"\"\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total Length: 310mm\u003cbr\u003e\n  Blade Length：about 165mm, blade width 50mm (base), blade thickness 6.5mm,\u003cbr\u003e\n  handle length 125mm, width 28mm (max), thickness 23mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: about 270g\u003c\/p\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003e\nFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eDeba is used for fish filleting and chopping meat without bones.\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003e\n  By sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance. \u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655415\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50566940918052,"sku":"4582243655415","price":129.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243655415.jpg?v=1744612702"},{"product_id":"shigekatsu-deba-butcher-knife-shirogami-steel-no-2-150mm","title":"\"SHIGEKATSU\" Deba  (Butcher Knife) Shirogami Steel No.2, 150mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel No.2, 150mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003cbr\u003e\nFor beginners\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today,\n  and the tools to prepare such food are also gaining high recognition and attention.\n  Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role\n  within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However,\n  it is much harder and more durable than many of the kitchen knives in the market\n  as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together,\n  which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact.\n   That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2048x2048.jpg?v=1668394502\" alt=\"\"\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total Length: 285mm\u003cbr\u003e\n  Blade Length：about 150mm, blade width 49mm (base), blade thickness 6mm,\u003cbr\u003e\n  handle length 120mm, width 26mm (max), thickness 21mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: about 235g\u003c\/p\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003e\nFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eDeba is used for fish filleting and chopping meat without bones.\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003e\n  By sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance. \u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655408\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50566941245732,"sku":"4582243655408","price":120.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243655408.jpg?v=1744612205"},{"product_id":"shigekatsu-deba-butcher-knife-shirogami-steel-no-2-135mm","title":"\"SHIGEKATSU\" Deba  (Butcher Knife) Shirogami Steel No.2, 135mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel No.2, 135mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003cbr\u003e\nFor beginners\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today,\n  and the tools to prepare such food are also gaining high recognition and attention.\n  Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role\n  within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However,\n  it is much harder and more durable than many of the kitchen knives in the market\n  as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together,\n  which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact.\n   That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2048x2048.jpg?v=1668394502\" alt=\"\"\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total Length: 273mm\u003cbr\u003e\n  Blade Length：about 135mm, blade width 45mm (base), blade thickness 6mm,\u003cbr\u003e\n  handle length 120mm, width 26mm (max), thickness 21mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: about 211g\u003c\/p\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003e\nFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eDeba is used for fish filleting and chopping meat without bones.\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003e\n  By sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance. \u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655392\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50566942064932,"sku":"4582243655392","price":112.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4582243655392.jpg?v=1744611115"},{"product_id":"shigekatsu-sashimi-knife-shirogami-steel-no-2-270mm","title":"'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 270mm","description":"\u003ch1\u003e'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 270mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today, and the tools to prepare such food are also gaining high recognition and attention. Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However, it is much harder and more durable than many of the kitchen knives in the market as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together, which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact. That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2bc2dcbc-db4c-4d99-adba-b914a4af52f7_2048x2048.jpg?v=1668401368\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total Length: 410mm\u003cbr\u003eBlade Length：about 270mm, blade width 33mm (base), blade thickness 3.5mm,\u003cbr\u003ehandle length 138mm, width 26mm (max), thickness 22mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: about 192g\u003c\/p\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003eFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eGood for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003eBy sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance.\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655477\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50575037563172,"sku":"4582243655477","price":142.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Sashimi_Knife_Shirogami_Steel_No.2_270mm.jpg?v=1768980728"},{"product_id":"shigekatsu-sashimi-knife-shirogami-steel-no-2-240mm","title":"'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 240mm","description":"\u003ch1\u003e'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 240mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today, and the tools to prepare such food are also gaining high recognition and attention. Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However, it is much harder and more durable than many of the kitchen knives in the market as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together, which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact. That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2bc2dcbc-db4c-4d99-adba-b914a4af52f7_2048x2048.jpg?v=1668401368\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total Length: 375mm\u003cbr\u003eBlade Length：about 240mm, blade width 32mm (base), blade thickness 3mm,\u003cbr\u003ehandle length 133mm, width 26mm (max), thickness 20mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: about 148g\u003c\/p\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003eFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eGood for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003eBy sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance.\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655460\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50575038218532,"sku":"4582243655460","price":124.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Sashimi_Knife_Shirogami_Steel_No.2_240mm.jpg?v=1768980695"},{"product_id":"shigekatsu-sashimi-knife-shirogami-steel-no-2-210mm","title":"'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 210mm","description":"\u003ch1\u003e'SHIGEKATSU' Yanagiba \/ Sashimi Knife Shirogami Steel No.2, 210mm\u003c\/h1\u003e\n\u003cp\u003e★★ \u003cstrong\u003eTwo HONMAMON Stars (\u003ca href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eMade in Japan! (At that famous Sakai) \u003cbr\u003eHandmade by Sakai Craftsman!\u003c\/p\u003e\n\u003ch2\u003eTraditional Japanese Kitchen Knives\u003c\/h2\u003e\n\u003cp\u003eJapanese food continues to attract attention in the world today, and the tools to prepare such food are also gaining high recognition and attention. Since even the simple act of cutting completes a dish such as sashimi, Japanese knives play an essential role within Japanese cooking and come in a wide range of styles.\u003c\/p\u003e\n\u003cp\u003eJapanese knives became much thinner as it has evolved to become sharper. However, it is much harder and more durable than many of the kitchen knives in the market as it uses high-carbon material. The key to making a thin yet strong blade is the technique of forging hard steel and soft iron together, which was developed through Japanese katana making. By combining the hard steel with more resilient and softer iron, the knife can better withstand the impact. That is why our kitchen knife is thin and sharp yet unbreakable and unbendable at the same time. It is also easy to sharpen.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/English_2bc2dcbc-db4c-4d99-adba-b914a4af52f7_2048x2048.jpg?v=1668401368\" alt=\"\"\u003e\u003c\/p\u003e\n\u003ch2\u003eForging\u003c\/h2\u003e\n\u003cp\u003eBecomes the base of a Japanese knife. It is made by forge welding iron and stee and is hammered many times during the process in order to temper it.\u003c\/p\u003e\n\u003ch2\u003eSharpening (Hatsuke)\u003c\/h2\u003e\n\u003cp\u003eWielding many kinds of whetstones and tools, and using water to prevent heat from friction, they follow many steps to create the edge.\u003c\/p\u003e\n\u003ch2\u003eAttaching the Handle (Etsuke)\u003c\/h2\u003e\n\u003cp\u003eThis is the process of attaching the handle to the blade made by the blacksmith and hatuske-shi. There is craftsman specializing in making handles, creating a wide variety of handle.\u003c\/p\u003e\n\u003cp\u003e\u003cimg alt=\"\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/DSC00383_600x600.jpg?v=1676523613\"\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total Length: 340mm\u003cbr\u003eBlade Length：about 210mm, blade width 28mm (base), blade thickness 3mm,\u003cbr\u003ehandle length 128mm, width 26mm (max), thickness 20mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: about 113g\u003c\/p\u003e\n\u003cp\u003e■ Material: Shirogami steel no.2 + base metal soft iron\u003cbr\u003eFerrule: Plastic\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single Bevel, For Right Hander (KATABA)\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eGood for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/p\u003e\n\u003cp\u003eAs our kitchen knife is very sharp, we recommend that you use a chopping board made of unfinished soft wood. Wash, wipe, and let it dry after use to keep it clean and hygienic.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003eBy sharpening regularly, the product lasts for a long time. Contact us for the maintenance or if you need any assistance.\u003c\/p\u003e\n\u003cp\u003eItem no. 4582243655453\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50575039463716,"sku":"4582243655453","price":114.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Sashimi_Knife_Shirogami_Steel_No.2_210mm.jpg?v=1768980664"},{"product_id":"shigekatsu-yanagiba-sashimi-knife-shirogami-no-2-laminated-damascus-octagonal-handle-270mm","title":"\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 270mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 270mm\u003c\/h1\u003e\n\u003cp\u003e★★★ \u003cstrong\u003eThree HONMAMON Stars (\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length approx. 420mm\u003cbr\u003eBlade length approx. 270mm, Blade width approx. 35mm (base), Blade thickness approx. 4mm\u003cbr\u003e\n  Handle length approx. 140mm, Width approx. 23.5mm (max) Thickness approx. 19mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approximately 210g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Shirogami 2 steel, Base metal: Multi-layer steel,\u003cbr\u003e\n  Handle: Rosewood,\u003cbr\u003eMouth ring: Black plywood\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single-edged (for right-handed people)\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eHandmade by Fukui Echizen Craftsmen. \u003cbr\u003e\n  Good for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003ePlease wipe off any moisture after use.\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_KAISAKI_knife_Shirogami_Steel_Damascus_Laminated_150mm-4_1512x.jpg?v=1768981273\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe line is proof of handcraftsmanship. \u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200716331\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50587217101092,"sku":"4573200716331","price":233.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4573200716331.jpg?v=1745458968"},{"product_id":"shigekatsu-yanagiba-sashimi-knife-shirogami-no-2-laminated-damascus-octagonal-handle-240mm","title":"\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 240mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Yanagiba (Sashimi Knife) Shirogami No.2 Laminated Damascus, Octagonal Handle 240mm\u003c\/h1\u003e\n\u003cp\u003e★★★ \u003cstrong\u003eThree HONMAMON Stars (\u003ca aria-describedby=\"a11y-new-window-message\" href=\"https:\/\/honmamon-japan.com\/blogs\/news\/honmamon-stars\" title=\"What is HONMAMON Stars\" target=\"_blank\"\u003elink\u003c\/a\u003e)\u003c\/strong\u003e\u003c\/p\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length approx. 375mm\u003cbr\u003eBlade length approx. 240mm, Blade width approx. 30mm (base), Blade thickness approx. 3.5mm\u003cbr\u003e\n  Handle length approx. 135mm, Width approx. 22.5mm (max) Thickness approx. 18.5mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approximately 150g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Shirogami 2 steel, Base metal: Multi-layer steel,\u003cbr\u003e\n  Handle: Rosewood,\u003cbr\u003eMouth ring: Black plywood\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single-edged (for right-handed people)\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eHandmade by Fukui Echizen Craftsmen. \u003cbr\u003e\n  Good for making Sashimi! Cut beautifully! Japanese Yanagiba sashimi knife for prepare Sashimi, Slice Raw Fish and Seafood.\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eShirogami Steel gets rust easily, so it needs maintenance.\u003cbr\u003ePlease wipe off any moisture after use.\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_KAISAKI_knife_Shirogami_Steel_Damascus_Laminated_150mm-4_1512x.jpg?v=1768981273\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe line is proof of handcraftsmanship. \u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200716324\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50587217264932,"sku":"4573200716324","price":192.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/4573200716324.jpg?v=1745391465"},{"product_id":"shigekatsu-gyuto-chefs-knife-ginsan-nashiji-with-angin-handle-210mm","title":"SHIGEKATSU Gyuto (Chef's Knife) Ginsan Nashiji with Angin Handle, 210mm","description":"\u003ch1\u003eSHIGEKATSU Gyuto (Chef's Knife) Ginsan Nashiji with Angin Handle, 210mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 365mm\u003cbr\u003eBlade length 210mm Blade width 46mm Blade thickness 2mm\u003cbr\u003eHandle length 140mm Width 26mm Thickness 21mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 160g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Ginsan stainless steel, Base metal: Soft stainless steel\u003cbr\u003eHandle: White oak (Angin)\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Nashiji\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThe cutting blade is made of Ginsan stainless steel, which has the same sharpness as steel, despite being stainless steel. It is easier to sharpen than other stainless steels, making maintenance a breeze.\u003cbr\u003eThe blade has a matte finish, which makes it easier to separate ingredients from the flesh.\u003cbr\u003eThe handle is a distinctive octagonal handle made from white oak that has been sawn from a log and naturally dried for 1-2 years, with a unique treatment applied to the surface.\u003cbr\u003eThe finishing touch is a lacquer coating, which gives the handle a distinctive finish that is durable and resistant to chemicals.\u003cbr\u003eThis chef's knife is designed not only to be sharp, but also to look beautiful.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 1119307\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼ Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/santoku-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/santoku_dd435cbb-6836-4d46-8d11-f277f437761f.jpg?v=1748307245\" alt=\"santoku-knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\n  \u003ca href=\"https:\/\/honmamon-japan.com\/collections\/petty-paring-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/peti.jpg?v=1748307245\" alt=\"Paring Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\n  \u003ca href=\"https:\/\/honmamon-japan.com\/collections\/chefs-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/gyuto_21085e52-fa89-4371-9255-5dd556b2a437.jpg?v=1747700278\" alt=\"chefs-knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50589335453988,"sku":"1119307","price":188.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_0405.jpg?v=1745461163"},{"product_id":"shigekatsu-santoku-multi-purpose-knife-ginsan-steel-damascus-hammered-pattern-sanai-handle-165mm","title":"\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) Ginsan steel Damascus Geppaku hammered Pattern SANAI handle, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) Ginsan steel Damascus Geppaku hammered Pattern SANAI handle, 165mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 310mm,\u003cbr\u003eblade length 165mm, blade width 50mm (base), blade thickness 2.0mm,\u003cbr\u003ehandle length 130mm, width 26mm (max), thickness 21mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 138g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Silver 3 stainless steel, Base metal: Nickel + SUS410 equivalent\u003cbr\u003eHandle: White oak (lacquered)\u003c\/p\u003e\n\u003cp\u003eBlade shape: double-edged\u003c\/p\u003e\n\u003cp\u003eBlade finish: Geppaku, Hammered, Damascus finish\u003c\/p\u003e\n\u003cp\u003eHandle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThe cutting edge is made of Yasugi Hagane Ginsan, a forgeable stainless steel that boasts a hardness of HRC62.\u003cbr\u003e\n  It combines the sharpness of steel with the rust resistance characteristic of stainless steel.\u003cbr\u003e\n  The base metal is made of 33 layers of laminated nickel stainless steel.\u003cbr\u003e\n  A special treatment creates a pale blue layered pattern on the blade.\u003cbr\u003e\n  The handle is made of white oak, sawn from a log and allowed to air-dry for 1-2 years.\u003cbr\u003e\n  The handle is finished with an indigo lacquer finish, giving it durability and chemical resistance.\u003cbr\u003e\n  This beautiful Santoku knife makes a perfect gift.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717697\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50725183717668,"sku":"4573200717697","price":192.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_0951.jpg?v=1756799984"},{"product_id":"shigekatsu-kaisaki-knife-shirogami-steel-damascus-laminated-150mm","title":"\"SHIGEKATSU\" KAISAKI knife Shirogami Steel Damascus Laminated, 150mm","description":"\u003ch1\u003e\"SHIGEKATSU\" KAISAKI knife Shirogami Steel Damascus Laminated, 150mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length approx. 290mm\u003cbr\u003eBlade length approx. 150mm Blade width approx. 32mm (base) Blade thickness approx. 3.5mm\u003cbr\u003eHandle length approx. 125mm Width approx. 23mm (max) Thickness approx. 19mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approximately 95g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: White paper steel, Base metal: Multi-layer steel\u003cbr\u003e, Handle: Rosewood,\u003cbr\u003eMouth ring: Black plywood\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single-edged (for right-handed people)\u003c\/p\u003e\n\u003cp\u003eHandle shape: Round handle with shawl\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThis is a beautiful authentic Japanese knife with a layered pattern on the blade and a rosewood handle.\u003cbr\u003eThe blade is made of white paper steel, which is characterized by its sharp cutting edge.\u003cbr\u003eIt is easy to sharpen and easy to maintain.\u003cbr\u003eIt is a smaller version of a YANAGIBA knife, also known as a horse mackerel splitting knife or a shellfish splitting knife, so it is easy to use for detailed work.\u003cbr\u003eIn addition to filleting small fish, it can also be used for detailed work such as peeling vegetables and fruits.\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eThis is a steel knife and will rust.\u003cbr\u003ePlease wipe off any moisture after use.\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_KAISAKI_knife_Shirogami_Steel_Damascus_Laminated_150mm-4_1512x.jpg?v=1768981273\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe line is proof of handcraftsmanship. \u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717512\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e\n","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50782144626980,"sku":"4573200717512","price":152.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_KAISAKI_knife_Shirogami_Steel_Damascus_Laminated_150mm.jpg?v=1768981248"},{"product_id":"shigekatsu-gyuto-chef-s-knife-swedish-steel-washi-paper-33-layer-damascus-pattern-octagonal-angin-handle-210mm","title":"\"SHIGEKATSU\" Gyuto (Chef’s Knife) Swedish Steel, Washi Paper 33-Layer Damascus Pattern, Octagonal Angin Handle, 210mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Gyuto (Chef’s Knife) Swedish Steel, Washi Paper 33-Layer Damascus Pattern, Octagonal Angin Handle, 210mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 365mm,\u003cbr\u003eblade length 210mm, blade width 45mm (base), blade thickness 2.0mm,\u003cbr\u003e\n  handle length 140mm, width 27mm (max), thickness 21.5mm\u003c\/p\u003e\n\u003cp\u003e■ Weight ：Approx. 160g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Swedish steel, Base metal: Nickel + SUS410 equivalent\u003cbr\u003e\n  Handle: White oak (lacquered finish)\u003c\/p\u003e\n\u003cp\u003eBlade shape: double bevel\u003c\/p\u003e\n\u003cp\u003eBlade finish: Washi paper, Damascus finish\u003c\/p\u003e\n\u003cp\u003eHandle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThe cutting edge is made of high-quality Swedish steel, renowned for its minimal impurities.\u003cbr\u003e\n  It has excellent sharpness and wear resistance and is resistant to chipping and rust.\u003cbr\u003e\n  The base metal is made of 33 layers of laminated nickel stainless steel, with a pattern reminiscent of Japanese paper and Damascus patterns, creating a unique beauty not found in other knives.\u003cbr\u003e\n  The handle is a distinctive octagonal design made from white oak, which is sawn from a log and allowed to air-dry for 1-2 years, with a unique surface treatment. A lacquer finish gives the handle its distinctive durability and chemical resistance.\u003cbr\u003e\n  This beautiful chef's knife makes a perfect gift.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717642\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\" style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":50912005751076,"sku":"4573200717642","price":216.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Gyuto_Chef_s_Knife_Swedish_Steel_Washi_Paper_33-Layer_Damascus_Pattern_Octagonal_Angin_Handle_210mm.jpg?v=1768980011"},{"product_id":"shigekatsu-santoku-multi-purpose-knife-swedish-steel-washi-pattern-sanai-handle-165mm","title":"\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) Swedish Steel Washiji, SANAI handle, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) Swedish Steel Washiji SANAI handle, 165mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 310mm,\u003cbr\u003e\n  blade length 165mm, blade width 50mm (base), blade thickness 2.0mm,\u003cbr\u003e\n  handle length 130mm, width 26mm (max), thickness 20mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 137g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003e\n  Blade: Swedish steel, Base metal: Nickel + SUS410 equivalent\u003cbr\u003e\n  Handle: White oak (lacquered)\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Washiji, Damascus finish\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003e\n  The blade is made of high-quality Swedish steel, renowned for its minimal impurities.\u003cbr\u003e\n  It has excellent sharpness and wear resistance and is resistant to chipping and rust.\u003cbr\u003e\n  The base metal is made of 33 layers of laminated nickel stainless steel, and the washi paper-like and Damascus patterns create a unique beauty not found in other knives.\u003cbr\u003e\n  The handle is made of white oak, which is sawn from a log and allowed to dry naturally for 1-2 years.\u003cbr\u003e\n  The indigo lacquer finish gives the handle a distinctive finish that is durable and chemical-resistant.\u003cbr\u003e\n  This beautiful Santoku knife makes a perfect gift.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717680\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":51042188034340,"sku":"4573200717680","price":182.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_0959_241d86b7-c436-4ab4-9021-fc8d69fbd58b.jpg?v=1757662468"},{"product_id":"shigekatsu-gyuto-chef-s-knife-swedish-steel-washi-pattern-sanai-handle-210mm","title":"\"SHIGEKATSU\" Gyuto (Chef’s Knife) Swedish Steel Washiji, SANAI Handle, 210mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Gyuto (Chef’s Knife) Swedish Steel Washiji SANAI Handle, 210mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 365mm,\u003cbr\u003e\n  blade length 210mm, blade width 45mm (base), blade thickness 2.0mm,\u003cbr\u003e\n  handle length 140mm, width 27mm (max), thickness 21mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 160g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003e\n  Blade: Swedish steel, Base metal: Nickel + SUS410 equivalent\u003cbr\u003e\n  Handle: White oak (lacquered)\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Washiji, Damascus finish\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThe blade is made of high-quality Swedish steel, renowned for its minimal impurities.\u003cbr\u003e\n  It has excellent sharpness and wear resistance and is resistant to chipping and rust.\u003cbr\u003e\n  The base metal is made of 33 layers of laminated nickel stainless steel, and the washi paper-like and Damascus patterns create a unique beauty not found in other knives.\u003cbr\u003e\n  The handle is made of white oak, sawn from a log and allowed to dry naturally for 1-2 years.\u003cbr\u003e\n  The indigo lacquer finish gives the handle a distinctive finish that is durable and chemical-resistant.\u003cbr\u003e\n  This beautiful chef's knife makes a perfect gift.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717673\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":51042189869348,"sku":"4573200717673","price":214.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_0956_513917e2-b41d-4aba-9dc7-2ca3b0181014.jpg?v=1757662305"},{"product_id":"shigekatsu-santoku-multi-purpose-knife-ginsan-stainless-steel-nashiji-pattern-sanai-handle-165mm","title":"\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) Ginsan Stainless Steel Nashiji Pattern SANAI handle, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) Ginsan Stainless Steel Nashiji Pattern SANAI handle, 165mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 310mm,\u003cbr\u003e\n  blade length 165mm, blade width 48mm (base), blade thickness 2.0mm,\u003cbr\u003e\n  handle length 130mm, width 25.5mm (max), thickness 20.5mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 127g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003e\n  Blade: Ginsan stainless steel, Base metal: Soft stainless steel\u003cbr\u003e\n  Handle: White oak (lacquered)\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Nashiji\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003e\n  The cutting blade is made of Ginsan stainless steel, which has the sharpness of steel despite being stainless steel. It is easier to sharpen than other stainless steels, making maintenance a breeze.\u003cbr\u003e\n  The blade has a matte finish, which makes it easier to separate food from the flesh.\u003cbr\u003e\n  The handle is made of white oak, which is sawn from a log and allowed to dry naturally for 1-2 years, then coated with an indigo lacquer.\u003cbr\u003e\n  The distinctive deep indigo color is beautiful, and the elegant handle is also durable and chemical-resistant.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717727\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":51130321469732,"sku":"4573200717727","price":169.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_1130.jpg?v=1759459128"},{"product_id":"shigekatsu-bonsai-shears-made-in-japan-blue-paper-steel-180mm-for-right-hander","title":"\"SHIGEKATSU\" Bonsai shears, made in Japan, blue paper steel 180mm, For Right-Hander","description":"\u003ch1\u003e\"SHIGEKATSU\" Bonsai shears, made in Japan, blue paper steel 180mm, For Right-Hander\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan dir=\"auto\"\u003eProduct Specifications\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Size: Total length 180mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eBlade length 62mm, width 13mm, thickness 5mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eHandle length 100mm, thickness 6mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: 154g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material: Carbon steel for blades\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■ Crimping: Screw nut\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eThese authentic bonsai scissors are made with great care by a Japanese manufacturer that is particular about quality.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThey are perfect for those who want to be particular about their scissors.\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. 4582243654609\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\u003c\/ul\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":51153687544100,"sku":"4582243654609","price":48.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/000000002835-01-l.jpg?v=1759890741"},{"product_id":"shigekatsu-gyuto-chef-s-knife-ginsan-stainless-steel-nashiji-pattern-sanai-handle-210mm","title":"\"SHIGEKATSU\" Gyuto (Chef’s Knife) Ginsan Stainless Steel ,Nashiji Pattern, SANAI handle, 210mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Gyuto (Chef’s Knife) Ginsan Stainless Steel Nashiji Pattern SANAI handle, 210mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 365mm,\u003cbr\u003e\n  Blade length 210mm, Blade width 47mm, Blade thickness 2mm,\u003cbr\u003e\n  Handle length 140mm, Width 26mm, Thickness 21mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 150g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003e\n  Blade: Ginsan stainless steel, Base metal: Soft stainless steel\u003cbr\u003e\n  Handle: White oak (lacquered)\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Nashiji\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003e\n  The cutting blade is made of Ginsan stainless steel, which has the sharpness of steel despite being stainless steel. It is easier to sharpen than other stainless steels, making maintenance a breeze.\u003cbr\u003e\n  The blade has a matte finish, which makes it easier to separate ingredients from the flesh. \u003cbr\u003e\n  The handle made of white oak, which is cut from a log and allowed to dry naturally for 1-2 years, then coated with indigo lacquer. \u003cbr\u003e\n  The distinctive deep indigo color is beautiful, and the elegant handle is also durable and chemical resistant.\u003cbr\u003eThis chef's knife is designed not only for its sharpness, but also for its beautiful appearance.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717765\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":51281277813028,"sku":"4573200717765","price":186.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Gyuto_Chef_s_Knife_Ginsan_Stainless_Steel_Nashiji_Pattern_SANAI_handle_210mm.jpg?v=1768979360"},{"product_id":"shigekatsu-deba-butcher-knife-shirogami-steel-damascus-laminated-180mm","title":"\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel Damascus Laminated, 180mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Deba (Butcher Knife) Shirogami Steel Damascus Laminated, 180mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 330mm,\u003cbr\u003eBlade length 180mm, Blade width 56mm (base), Blade thickness 8mm,\u003cbr\u003eHandle length 134mm, Width 28.5mm (max), Thickness 24.5mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 340g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: White paper steel, Base metal: Multi-layer steel\u003cbr\u003eHandle: Rosewood,\u003cbr\u003eMouth ring: Black plywood\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: Single-edged (for right-handed people)\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThis is a beautiful authentic Japanese knife with a layered pattern on the blade and a rosewood handle.\u003cbr\u003eThe blade is made of white paper steel, which is characterized by its sharp cutting edge.\u003cbr\u003eIt is easy to sharpen, so maintenance is also easy.\u003cbr\u003eThis is a Deba knife that is recommended for those who are using steel knives for the first time.\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eThis is a steel knife and will rust.\u003cbr\u003e\n  Please wipe off any moisture after use.\u003cbr\u003e\n  Do not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/honmamon-japan.com\/cdn\/shop\/files\/SHIGEKATSU_KAISAKI_knife_Shirogami_Steel_Damascus_Laminated_150mm-4_1512x.jpg?v=1768981273\" alt=\"\"\u003e\u003c\/p\u003e\n\u003cp\u003eThe line is proof of handcraftsmanship. \u003c\/p\u003e\n\u003cp\u003eThe boundary between the high-carbon steel and the soft iron is known as the line. On rare occasions, a faint gap may be visible along this line—a testament to the forging process and the skill of the blacksmith who shaped the blade.\u003c\/p\u003e\n\u003cp\u003eAs each item is handcrafted, the presence or absence of gaps may vary from piece to piece. We kindly ask for your understanding and recommend this product only to those who appreciate such characteristics.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717192\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":51938510536996,"sku":"4573200717192","price":232.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Deba_Butcher_Knife_Shirogami_Steel_Damascus_Laminated_180mm.jpg?v=1768976833"},{"product_id":"shigekatsu-santoku-multi-purpose-knife-sld-composite-stainless-steel-japan-paper-pattern-sanai-handle-165mm","title":"\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) SLD Composite Stainless Steel Washiji , SANAI handle, 165mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Santoku (Multi-Purpose Knife) SLD Composite Stainless Steel Washiji, SANAI handle, 165mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 308mm,\u003cbr\u003e\n  blade length 165mm, blade width 48mm (base), blade thickness 2.1mm,\u003cbr\u003e\n  handle length 130mm, width 26mm (max), thickness 20.5mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 136g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003e\n  Blade: SLD steel, Base metal: stainless steel,\u003cbr\u003e\n  Handle: white oak (lacquered)\u003c\/p\u003e\n\u003cp\u003e■ Blade shape: double-edged\u003c\/p\u003e\n\u003cp\u003e■ Blade finish: Washiji finish\u003c\/p\u003e\n\u003cp\u003e■ Handle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThe cutting blade is made of SLD, a high-carbon alloy steel containing chromium, molybdenum, and vanadium.\u003cbr\u003eSLD steel's high abrasion resistance and excellent hardenability result in a knife that maintains its sharp cutting edge for a long time.\u003cbr\u003e\n  The handle is made of white oak, milled from a log and allowed to air-dry for 1-2 years, then finished with an indigo lacquer finish.\u003cbr\u003e\n  The distinctive deep indigo color is beautiful, and the elegant handle is also durable and chemical-resistant. This beautiful Santoku knife makes a perfect gift.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717826\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":52022276489508,"sku":"4573200717826","price":171.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Santoku_Multi-Purpose_Knife_SLD_Composite_Stainless_Steel_Japan_Paper_Pattern_SANAI_handle_165mm-1.jpg?v=1771987551"},{"product_id":"shigekatsu-bunka-multi-purpose-knife-swedish-steel-damascus-japan-paper-pattern-sanai-handle-170mm","title":"\"SHIGEKATSU\" Bunka (Multi Purpose Knife) Swedish Steel Damascus Japan Paper Pattern SANAI handle, 170mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Bunka (Multi Purpose Knife) Swedish Steel Damascus Japan Paper Pattern SANAI handle, 170mm\u003c\/h1\u003e\n\u003ch3\u003eSpecification\u003c\/h3\u003e\n\u003cp\u003e■ Size: Total length 310mm,\u003cbr\u003eblade length 170mm, blade width 43mm (base), blade thickness 2.0mm,\u003cbr\u003ehandle length 130mm, width 26mm (max), thickness 20.5mm\u003c\/p\u003e\n\u003cp\u003e■ Weight: Approx. 131g\u003c\/p\u003e\n\u003cp\u003e■ Material:\u003cbr\u003eBlade: Swedish steel, Base metal: Nickel + SUS410 equivalent\u003cbr\u003eHandle: White oak (lacquered)\u003c\/p\u003e\n\u003cp\u003eBlade shape: double-edged\u003c\/p\u003e\n\u003cp\u003eBlade finish: Washi paper, Damascus finish\u003c\/p\u003e\n\u003cp\u003eHandle shape: Octagonal\u003c\/p\u003e\n\u003cp\u003e■ Manufacturing: Made in Japan\u003c\/p\u003e\n\u003cp\u003e■ Features:\u003cbr\u003eThe cutting edge is made of high-quality Swedish steel, renowned for its minimal impurities.\u003cbr\u003e\n  It has excellent sharpness and wear resistance and is resistant to chipping and rust.\u003cbr\u003e\n  The base metal is made of 33 layers of laminated nickel stainless steel, with a pattern reminiscent of Japanese paper and Damascus patterns, creating a unique beauty not found in other knives.\u003cbr\u003e\n  The handle is made of white oak, sawn from a log and naturally dried for 1-2 years, then finished\u003cbr\u003ewith an indigo lacquer finish. The distinctive deep indigo color is beautiful, and the elegant handle is also durable and chemical-resistant.\u003cbr\u003e\n  This beautiful cultural knife makes a perfect gift.\u003c\/p\u003e\n\u003cp\u003e■ Note:\u003cbr\u003eDo not use in a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003eItem no. 4573200717819\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":52022331638052,"sku":"4573200717819","price":183.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/SHIGEKATSU_Bunka_Multi_Purpose_Knife_Swedish_Steel_Damascus_Japan_Paper_Pattern_SANAI_handle_170mm-1.jpg?v=1771987587"},{"product_id":"shigekatsu-bunka-multi-purpose-knife-ginsan-stainless-steel-nashiji-pattern-sanai-handle-170mm","title":"\"SHIGEKATSU\" Bunka (Multi-Purpose Knife) Ginsan Stainless Steel Nashiji Pattern SANAI handle, 170mm","description":"\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cspan dir=\"auto\" class=\"\"\u003e■Size: Overall length approx. 315mm,\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003e\u003cspan dir=\"auto\" class=\"\"\u003eBlade length approx. 170mm, Blade width approx. 45mm (base side), Blade thickness approx. 2.0mm,\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003e\u003cspan dir=\"auto\" class=\"\"\u003eHandle length approx. 130mm, Width approx. 25.8mm (maximum), Thickness approx. 20.5mm\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: Approx. 128g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cspan dir=\"auto\" class=\"\"\u003e■Material:\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003e\u003cspan dir=\"auto\" class=\"\"\u003eBlade - Cutting edge: Ginsan stainless steel, Base metal: Soft stainless steel,\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003e\u003cspan dir=\"auto\" class=\"\"\u003eHandle: White oak (lacquered)\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade shape: Double-edged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade finish: Pear-skin texture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e\u003cspan dir=\"auto\" class=\"VIpgJd-yAWNEb-VIpgJd-fmcmS-sn54Q\"\u003e■Handle shape: Octagonal\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Manufactured in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe cutting edge uses Ginsan stainless steel, which has the sharpness of steel despite being stainless steel.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eIt is easier to sharpen than other stainless steels, making maintenance easy.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe blade has a pear-skin finish, making it easier for food to release.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe handle is made of white oak that has been sawn from a log and naturally dried for 1-2 years and is finished with indigo lacquer.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe distinctive deep indigo color is beautiful, and it is finished as an elegant handle that is also durable and chemical resistant.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eLike a santoku knife, it is a household kitchen knife that can be used for meat, vegetables and fish, and the tip is sharp and shaped like a Kiritsuke, making it ideal for fine cuts and thin slicing of vegetables. This knife is \u003c\/span\u003e\u003cspan dir=\"auto\"\u003erecommended as a gift as it combines design and functionality.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eDo not use in a dishwasher or dryer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eItem no. \u003cspan\u003e4573200717987\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\" class=\"image-link\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\" alt=\"Deba Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\" class=\"image-link\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\" alt=\"Sashimi Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\" class=\"image-link\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\" alt=\"Nakiri Knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":53956666196260,"sku":"4573200717987","price":159.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_3188.jpg?v=1778735590"},{"product_id":"shigekatsu-petty-utility-knife-damascus-with-lacquer-handle-ginsan-steel-135mm","title":"”SHIGEKATSU” Petty (Utility Knife)  Ginsan steel Damascus with Lacquer SANAI Handle, 135mm","description":"\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Dimensions: Total length approx. 265mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade length approx. 135mm, Blade width approx. 30mm (at the base), Blade thickness approx. 2.0mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle length approx. 120mm, Width approx. 23.3mm (maximum), Thickness approx. 18.3mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: Approx. 77g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade - Cutting edge: Ginsan stainless steel, Base\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003emetal: Nickel + SUS410 equivalent, Handle: White oak (lacquered)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade shape: Double-edged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade finish: Hammered, Damascus finish\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Handle shape: Octagonal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Manufactured in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe cutting edge uses Yasugi Steel Ginsan, a forgeable stainless steel boasting a hardness of HRC62.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eIt combines a cutting edge close to that of steel with the rust resistance characteristic of stainless steel.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe base metal uses 33 layers of laminated nickel stainless steel.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThrough a special treatment, a layered pattern with a pale blue hue emerges on the blade.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe handle is made of white oak that has been sawn from logs and naturally dried for 1-2 years, then coated with indigo lacquer.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe distinctive deep indigo color is beautiful, and the handle is finished with an elegant look that also combines durability and chemical resistance. Its compact \u003c\/span\u003e\u003cspan dir=\"auto\"\u003esize makes it suitable for peeling small vegetables, cutting fruits, and decorative cutting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003eItem no. \u003cspan\u003e4573200718007\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\" style=\"color: rgb(255, 42, 0);\"\u003eDo not use in a dishwasher or dryer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\" style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\" style=\"color: rgb(255, 42, 0);\"\u003e\u003cspan\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca class=\"image-link\" href=\"https:\/\/honmamon-japan.com\/collections\/santoku-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/santoku_dd435cbb-6836-4d46-8d11-f277f437761f.jpg?v=1748307245\" alt=\"santoku-knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca class=\"image-link\" href=\"https:\/\/honmamon-japan.com\/collections\/petty-paring-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/peti.jpg?v=1748307245\" alt=\"Paring Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca class=\"image-link\" href=\"https:\/\/honmamon-japan.com\/collections\/chefs-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/gyuto_21085e52-fa89-4371-9255-5dd556b2a437.jpg?v=1747700278\" alt=\"chefs-knife\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":54519471702308,"sku":"4573200718007","price":176.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_3479.jpg?v=1780979284"},{"product_id":"shigekatsu-petty-utility-knife-aus10-stainless-baked-lacquer-handle-150mm","title":"\"SHIGEKATSU\" Petty (Utility Knife) AUS10 stainless, Baked Lacquer Handle, 150mm","description":"\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Size: Total length approx. 280mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade: Blade length approx. 150mm, Blade width approx. 30mm, Blade thickness approx. 2.0mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle: Length approx. 120mm, Width approx. 23.0mm, Thickness approx. 18.2mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: Approx. 81g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade - Cutting edge AUS10 stainless, Base metal - Laminated stainless steel,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle - Burnt white oak\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade shape: Double-edged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Handle shape: Octagonal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Manufactured in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe cutting blade uses AUS10, the highest quality material renowned for its use in high-end cutlery. Its \u003c\/span\u003e\u003cspan dir=\"auto\"\u003ehigh hardness and wear resistance ensure a long-lasting sharp edge.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe handle is made from white oak that has been sawn from logs, naturally dried for 1-2 years, and then charred\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e. The octagonal handle features the unique pattern of white oak and a distinctive gradation of charred black\u003c\/span\u003e\u003cspan dir=\"auto\"\u003e. A lacquer finish gives the handle durability and chemical resistance. Its \u003c\/span\u003e\u003cspan dir=\"auto\"\u003ecompact size makes it ideal for peeling small vegetables, cutting fruits, and decorative cutting.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\" style=\"color: rgb(255, 42, 0);\"\u003eDo not use in a dishwasher or dryer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no.\u003cspan\u003e 4573200718014\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/santoku-knife\" class=\"image-link\"\u003e\u003cimg alt=\"santoku-knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/santoku_dd435cbb-6836-4d46-8d11-f277f437761f.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/petty-paring-knife\" class=\"image-link\"\u003e\u003cimg alt=\"Paring Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/peti.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/chefs-knife\" class=\"image-link\"\u003e\u003cimg alt=\"chefs-knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/gyuto_21085e52-fa89-4371-9255-5dd556b2a437.jpg?v=1747700278\"\u003e\u003c\/a\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":54520725274916,"sku":"4573200718014","price":159.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_3504.jpg?v=1780980788"},{"product_id":"shigekatsu-kiritsuke-gyuto-chefs-knife-ginsan-stainless-steel-pear-skin-sanai-handle-210mm","title":"\"SHIGEKATSU\" Kiritsuke Gyuto (Chef's Knife) Ginsan Stainless Steel Pear Skin, SANAI handle, 210mm","description":"\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Size: Total length approx. 363mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade section: Blade length approx. 210mm, Blade width approx. 46mm, Blade thickness approx. 2mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle section: Length approx. 140mm, Width approx. 26.5mm, Thickness approx. 21mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: Approx. 162g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade - Cutting edge: Ginsan stainless steel, Base metal: Soft stainless steel,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle: White oak (lacquered)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade shape: Double-edged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade finish: Pear-skin texture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Handle shape: Octagonal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Manufactured in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe cutting edge uses Gin-san stainless steel, which has the sharpness of steel despite being stainless steel.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eIt is easier to sharpen than other stainless steels, making maintenance easy.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe blade has a pear-skin finish, making it easier for food to separate.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe handle is made of white oak that has been sawn from a log and naturally dried for 1-2 years, and is finished with indigo lacquer.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe distinctive deep indigo color is beautiful, and the handle is finished in an elegant way that also combines durability and chemical resistance.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThis chef's knife is not only sharp, but also aesthetically pleasing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Caution:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eDo not use in a dishwasher or dryer.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. 4573200718052\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca class=\"image-link\" href=\"https:\/\/honmamon-japan.com\/collections\/deba-knife\"\u003e\u003cimg alt=\"Deba Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/ae217df22b554174ab72d86a3ae4b6f0.jpg?v=1737346050\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca class=\"image-link\" href=\"https:\/\/honmamon-japan.com\/collections\/yanagiba-sashimi-knife\"\u003e\u003cimg alt=\"Sashimi Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/yanagi.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca class=\"image-link\" href=\"https:\/\/honmamon-japan.com\/collections\/nakiri-knife\"\u003e\u003cimg alt=\"Nakiri Knife\" src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/nakiri.jpg?v=1748307245\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":55259853259044,"sku":"4573200718052","price":184.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_3764.jpg?v=1782441896"},{"product_id":"shigekatsu-kiritsuke-gyuto-ginsan-stainless-steel-pear-skin-210mm","title":"\"SHIGEKATSU\" Kiritsuke Gyuto Ginsan Stainless Steel Pear skin, 210mm","description":"\u003ch1\u003e\"SHIGEKATSU\" Kiritsuke Gyuto Ginsan Stainless Steel Pear skin, 210mm\u003c\/h1\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Size: Total length approx. 365mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade section: Blade length approx. 210mm, Blade width approx. 46mm, Blade thickness approx. 2mm,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle section: Length approx. 140mm, Width approx. 27mm, Thickness approx. 21mm\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Weight: Approx. 166g\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Material:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eBlade - Cutting edge: Silver-3 stainless steel, Base metal: Soft stainless steel,\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eHandle: White oak (lacquer finish)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade shape: Double-edged\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Blade finish: Pear-skin texture\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Handle shape: Octagonal\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Manufactured in Japan\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan dir=\"auto\"\u003e■Features:\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe cutting edge uses Gin-san stainless steel, which has the sharpness of steel despite being stainless steel.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eIt is easier to sharpen than other stainless steels, making maintenance easy.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe blade has a pear-skin finish, making it easier for food to separate.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe handle is a distinctive octagonal handle made from white oak that has been sawn from logs and naturally dried for 1-2 years, with a unique surface treatment.\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eThe handle is finished with lacquer, resulting in a distinctive handle that is durable and chemical resistant. This chef's\u003c\/span\u003e\u003cbr\u003e\u003cspan dir=\"auto\"\u003eknife is not only sharp but also aesthetically pleasing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e■ Caution:\u003cbr\u003eIn the case that the knife is out of stock, be sure to reserve one for yourself.\u003cbr\u003eDo not use a dishwasher or dryer.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eItem no. 1119653\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eImport duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e▼ Check out our product list here\u003c\/b\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/santoku-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/santoku_dd435cbb-6836-4d46-8d11-f277f437761f.jpg?v=1748307245\" alt=\"santoku-knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/petty-paring-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/peti.jpg?v=1748307245\" alt=\"Paring Knife\"\u003e\u003c\/a\u003e\u003cbr\u003e\u003ca href=\"https:\/\/honmamon-japan.com\/collections\/chefs-knife\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/gyuto_21085e52-fa89-4371-9255-5dd556b2a437.jpg?v=1747700278\" alt=\"chefs-knife\"\u003e\u003c\/a\u003e\u003c\/p\u003e","brand":"Honmamon-Japan","offers":[{"title":"Default Title","offer_id":55260457402660,"sku":"1119653","price":188.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/files\/MG_3771.jpg?v=1782452139"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2153\/0729\/collections\/shigekatsu_brand.jpg?v=1769562144","url":"https:\/\/honmamon-japan.com\/en-de\/collections\/shigekatsu.oembed?page=4","provider":"Honmamon-Japan","version":"1.0","type":"link"}