Kiritsuke Kurouchi Knife Aogami Steel No.2, 180mm-210mm with Kurumi Handle
- Blade Material: Aogami Steel No.2 (Blue steel/ High carbon steel), Hardness: around HRC61 +/- 1. Handle Material: Kurumi
- Made in Japan! Handedness: Right and Left hand. (It doesn't have fine edge when we ship this item. So please sharpen edge as you like.)
- Use: Cutting Vegetables, Meat, Fish. We do not recommend it for those who do not like a small slash or slight curve of the blade.
- If you feel the knife are not sharp, you need use sharpening stone to maintain it.
It is a knife blacksmith made by traditional style. Aogami No2 steel is a superlative steel for professional knives. However, it gets rust easily, so it needs maintenance. We do not recommend this for those who do not like small irregularities, as this is a handmade, it could have some. We will not accept any return requests and claims on small flaws proof of handmade.
Blade Length: about 180 mm (7 inch), Whole Length: about 322 mm (12.7 inch), Weight: about 132 g (4.7 oz)
Item no. 4573200712593
Blade Length: about 210 mm (8.3 inch), Whole Length: about 360 mm (14 inch), Weight: about 155 g (5.5 oz)
Item no. 4573200712609
Import duties; taxes and charges are not included in the item price or shipping charges. These charges are the buyer's responsibility.